| Style | Citing Format |
|---|---|
| MLA | Abedi P, et al.. "Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods." Iranian Journal of Public Health, vol. 52, no. 2, 2023, pp. 446-448. |
| APA | Abedi P, Ghazvini RD, Hashemi SJ, Rafat Z, Ardi P, Zareei M, Sarvestani HK (2023). Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods. Iranian Journal of Public Health, 52(2), 446-448. |
| Chicago | Abedi P, Ghazvini RD, Hashemi SJ, Rafat Z, Ardi P, Zareei M, Sarvestani HK. "Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods." Iranian Journal of Public Health 52, no. 2 (2023): 446-448. |
| Harvard | Abedi P et al. (2023) 'Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods', Iranian Journal of Public Health, 52(2), pp. 446-448. |
| Vancouver | Abedi P, Ghazvini RD, Hashemi SJ, Rafat Z, Ardi P, Zareei M, et al.. Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods. Iranian Journal of Public Health. 2023;52(2):446-448. |
| BibTex | @article{ author = {Abedi P and Ghazvini RD and Hashemi SJ and Rafat Z and Ardi P and Zareei M and Sarvestani HK}, title = {Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods}, journal = {Iranian Journal of Public Health}, volume = {52}, number = {2}, pages = {446-448}, year = {2023} } |
| RIS | TY - JOUR AU - Abedi P AU - Ghazvini RD AU - Hashemi SJ AU - Rafat Z AU - Ardi P AU - Zareei M AU - Sarvestani HK TI - Investigation the Level of Patulin Contamination in Fruit Leathers Produced by Traditional and Commercial Methods JO - Iranian Journal of Public Health VL - 52 IS - 2 SP - 446 EP - 448 PY - 2023 ER - |