Style | Citing Format |
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MLA | Fard RMN, et al.. "Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater." Applied Food Biotechnology, vol. 61, no. 2, 2019, pp. 111-117. |
APA | Fard RMN, Asgari FS, Ashrafi I, Gharibi S, Khani MR (2019). Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater. Applied Food Biotechnology, 61(2), 111-117. |
Chicago | Fard RMN, Asgari FS, Ashrafi I, Gharibi S, Khani MR. "Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater." Applied Food Biotechnology 61, no. 2 (2019): 111-117. |
Harvard | Fard RMN et al. (2019) 'Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater', Applied Food Biotechnology, 61(2), pp. 111-117. |
Vancouver | Fard RMN, Asgari FS, Ashrafi I, Gharibi S, Khani MR. Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater. Applied Food Biotechnology. 2019;61(2):111-117. |
BibTex | @article{ author = {Fard RMN and Asgari FS and Ashrafi I and Gharibi S and Khani MR}, title = {Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater}, journal = {Applied Food Biotechnology}, volume = {61}, number = {2}, pages = {111-117}, year = {2019} } |
RIS | TY - JOUR AU - Fard RMN AU - Asgari FS AU - Ashrafi I AU - Gharibi S AU - Khani MR TI - Comparison of Multiple Tube Fermentation and Polymerase Chain Reaction Methods for the Detection of Coliforms in Freshwater JO - Applied Food Biotechnology VL - 61 IS - 2 SP - 111 EP - 117 PY - 2019 ER - |