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Seroepidemiology and Risk Factors of Crimean-Congo Hemorrhagic Fever Among Butchers and Slaughterhouse Workers in Southeastern Iran Publisher Pubmed



Mostafavi E1 ; Pourhossein B1, 2 ; Esmaeili S1, 3 ; Bagheri Amiri F4 ; Khakifirouz S5 ; Shahhosseini N5 ; Tabatabaei SM6
Authors
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Authors Affiliations
  1. 1. Department of Epidemiology and Biostatistics, Research Centre for Emerging and Re-emerging Infectious Diseases, Pasteur Institute of Iran, Tehran, Iran
  2. 2. Department of Virology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
  3. 3. Department of Bacteriology, Faculty of Medical Sciences, Tarbiat Modares University, Tehran, Iran
  4. 4. Urology and Nephrology Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
  5. 5. Department of Arboviruses and Viral Hemorrhagic Fevers (National Reference Laboratory), Research Centre for Emerging and Re-emerging Infectious Diseases, Pasteur Institute of Iran, Tehran, Iran
  6. 6. Research Center for Infectious Diseases and Tropical Medicine, Zahedan University of Medical Sciences, Boo-Ali Hospital, Zahedan, Iran

Source: International Journal of Infectious Diseases Published:2017


Abstract

Objective Crimean-Congo Haemorrhagic Fever (CCHF) is a viral zoonotic disease. Butchers and slaughterhouse workers are considered to be high risk occupational groups for the disease. Sistan and Baluchistan province is an area in southeastern Iran which is endemic for CCHF, and the most confirmed cases of the disease are reported from this province. The aim of this study was to investigate the seroprevalence of CCHF and risk factors for seropositivity among them in Sistan and Baluchistan province in 2011. Methods Questionnaire data and blood sample collection were carried out for each participant and the sera samples were sent to the national reference laboratory for ELISA IgG testing. Results In this study, the seroprevalence of CCHF among 190 butchers and slaughterhouse workers from 11 counties was 16.49%. 79% of participants were aware that they were at risk of zoonosis and 39.7% did not use any personal protective equipment during their work. Of 31 CCHF IgG positive individuals in this study, eleven individuals had a previous record of CCHF infection in 57 months prior to the study. Conclusions High seroprevalence of CCHF among butchers and slaughterhouse workers and minimal use of personal protective equipment's during daily work indicates the need for training courses, for these groups to increase their knowledge, attitude and practice with respect to zoonosis. © 2017
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