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Value-Based Eating Habits; Exploring Religio-Cultural Nutritional Behavior Norms Publisher



Pourabbasi A1 ; Akbari Ahangar A1 ; Nouriyengejeh S1
Authors
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Authors Affiliations
  1. 1. Endocrinology and Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, No. 10, Jalal Al-e-Ahmad Ave., North Kargar Avenue, Tehran, Iran

Source: Journal of Diabetes and Metabolic Disorders Published:2021


Abstract

Purpose: Defining a standard norm is critical in nutritional cognitive-behavioral interventions. These norms can be derived from a statistical or value-based point of view. Religion and subsequent cultural values can have significant effects on social behaviors, especially on eating habits. In this study, the authors quantify the presence of religio-cultural nutritional behavior norms in Abrahamic scriptures. Methods: Qualitative content analysis and descriptive analysis were applied to these texts to provide a better understanding of the subject. Results: The extracted norms were categorized into nine main behavioral domains, and most of the observed value-based norms were in agreement with previous experimental researches. Conclusion: There is strong emphasis on nutritional habits in value-based religio-cultural sources. The use of these norms in later policies and practices is advised. This approach can lead to healthier nutritional choices and a decrease in non-communicable diseases. © 2021, Springer Nature Switzerland AG.