Tehran University of Medical Sciences

Science Communicator Platform

Stay connected! Follow us on X network (Twitter):
Share this content! On (X network) By
Association Between the Dash Diet and Metabolic Syndrome Components in Iranian Adults Publisher Pubmed



Ghorabi S1 ; Salarimoghaddam A2 ; Daneshzad E2 ; Sadeghi O2 ; Azadbakht L2 ; Djafarian K1
Authors
Show Affiliations
Authors Affiliations
  1. 1. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran
  2. 2. Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran

Source: Diabetes and Metabolic Syndrome: Clinical Research and Reviews Published:2019


Abstract

Purposes: Diet has an important role in the management of chronic diseases. This study aimed to investigate the association of adherence to the dietary approaches to stop hypertension (DASH) diet with metabolic syndrome (MetS) and its components. Methods: This cross-sectional study was performed on 396 Iranian adults, aged ≥18 years. A 147-item food frequency questionnaire (FFQ) was used to assess dietary intakes of participants. Fasting blood sample was obtained to quantify glycemic indicators and lipid profile. Metabolic syndrome was defined based on the guidelines of the National Cholesterol Education Program Adult Treatment Panel III (ATP III). Results: Mean age of study participants was 38.22 ± 9.58 years. A significant inverse association was observed between adherence to DASH diet and odds of MetS (OR: 0.28, 95% CI: 0.14, 0.54); such that after adjusting for energy intake, socioeconomic status and body mass index (BMI), participants in the highest tertile of DASH diet scores were 49% less likely to have MetS (OR: 0.28, 95% CI: 0.14–0.54). Furthermore, adherence to DASH diet was inversely associated with elevated blood pressure (OR: 0.12, 95% CI: 0.05–0.29), high serum triglyceride (OR: 0.53, 95% CI: 0.28–1.00) and low serum HDL-C (OR: 0.51, 95% CI: 0.25–1.01). However, this association was marginally significant for triglyceride and HDL-C. No significant association was found between adherence to DASH diet and abdominal obesity. Conclusion: We found that adherence to DASH was inversely associated with odds of MetS and some of its components including elevated blood pressure, low serum HDL-C and high serum triglyceride. © 2019 Diabetes India
Related Docs
View other Related Docs
1. Association Between Dietary Inflammatory Index and Components of Metabolic Syndrome, Journal of Cardiovascular and Thoracic Research (2020)
2. Association of Dietary and Lifestyle Inflammation Score With Metabolic Syndrome in a Sample of Iranian Adults, Frontiers in Nutrition (2021)
3. Association of Nutrient Patterns and Metabolic Syndrome and Its Components in Adults Living in Tehran, Iran, Journal of Diabetes and Metabolic Disorders (2020)
4. The Association Between Recommended and Non-Recommended Food Scores on Cardiovascular Risk Factors in Obese and Overweight Adult Women: A Cross-Sectional Study, BMC Public Health (2022)
5. The Association Between Dash Diet Adherence and Cardiovascular Risk Factors, International Journal of Preventive Medicine (2023)
6. Interactions Between Vitamin D Binding Protein Variants and Major Dietary Patterns on the Odds of Metabolic Syndrome and Its Components in Apparently Healthy Adults, Diabetology and Metabolic Syndrome (2019)
7. Investigation of the Interaction Between Genetic Risk Score (Grs) and Fatty Acid Quality Indices on Metabolic Syndrome Among Overweight and Obese Women, BMC Medical Genomics (2024)
8. Association of Dietary Pattern and Metabolic Syndrome in 15- to 49-Years-Old Women, Journal of Isfahan Medical School (2015)
Experts (# of related papers)
View all Related Experts
Leila Azadbakht (23)
Sakineh Shab-Bidar (21)
Other Related Docs
9. The Association of Major Dietary Patterns With Odds and Severity of Anxiety Disorders: A Case–Control Study, Nutritional Neuroscience (2024)
10. Adherence to the Dietary Approaches to Stop Hypertension-Style Diet in Relation to Glioma: A Case-Control Study, British Journal of Nutrition (2016)
11. Association of Plant-Based Dietary Patterns With Psychological Profile and Obesity in Iranian Women, Clinical Nutrition (2020)
12. Food Quality Score and Anthropometric Status Among 6-Year-Old Children: A Cross-Sectional Study, International Journal of Clinical Practice (2021)
13. Prevalence of Metabolic Syndrome Among Iranian Population: A Systematic Review and Meta-Analysis, Iranian Journal of Public Health (2017)
14. Adherence to Dietary Approaches to Stop Hypertension Eating Plan in Relation to Gastric Cancer, Nutrition Journal (2020)
15. The Effect of Mediterranean Diet on Inflammatory Biomarkers and Components of Metabolic Syndrome in Adolescent Girls, Journal of Endocrinological Investigation (2023)
16. A High Diabetes Risk Reduction Score (Drrs) Is Associated With a Better Cardio-Metabolic Profile Among Obese Individuals, BMC Endocrine Disorders (2023)
17. Bibliometric Overview of the Tehran Lipid and Glucose Study (Tlgs) Publications From 2000 to 2022, Journal of Diabetes and Metabolic Disorders (2024)
18. Adherence to the Mind Diet Is Inversely Associated With Odds and Severity of Anxiety Disorders: A Case–Control Study, BMC Psychiatry (2023)
19. Comparison of Habitual and Meal-Specific Dietary Patterns Identified by Latent Class Analysis and Confirmatory Factor Analysis in Adults: A Cross-Sectional Study, Nutrition (2023)
20. Effects of Bread With Nigella Sativa on Hematologic Factors in Metabolic Syndrome Patients, Progress in Nutrition (2018)
21. Association Between Dietary Inflammatory Index and Kidney Function in Elderly Population: Results From a Cross-Sectional Study, Nutrition and Food Science (2019)
22. The Association Between Diet Quality and Obesity-Related Metabolic Risks, Human Antibodies (2020)
23. The Association of Food Quality Index With Mental Health in Women: A Cross-Sectional Study, BMC Research Notes (2020)
24. The Association of Dietary Approaches to Stop Hypertension (Dash) and Mediterranean Diet With Mental Health, Sleep Quality and Chronotype in Women With Overweight and Obesity: A Cross-Sectional Study, Eating and Weight Disorders (2023)
25. Higher Intake of Dietary N-3 Pufa and Lower Mufa Are Associated With Fewer Menopausal Symptoms, Climacteric (2019)
26. Association of Quality and Quantity of Macronutrients Intake With Obesity, New Anthropometric Indices, Lipid Accumulation, and Blood Lipid Risk Index in Tehranian Women, Food Science and Nutrition (2024)
27. Higher Dietary Total Antioxidant Capacity Is Not Associated With Risk of Breast Cancer in Iranian Women, Breast Cancer (2020)
28. Association of Major Dietary Patterns With Resting Metabolic Rate and Body Fatness in Middle-Aged Men and Women: Results From a Cross-Sectional Study, Nutrition and Health (2023)
29. The Association of Dietary Choline and Betaine and Anthropometric Measurements Among Iranian Children: A Cross-Sectional Study, BMC Pediatrics (2021)
30. Empirically Derived Food-Based Dietary Inflammatory Index Is Associated With Increased Risk of Psychological Disorders in Women, Nutritional Neuroscience (2021)
31. Dietary Patterns and Risk of Multiple Sclerosis: Results of a Double-Center Case-Control Study in Iran, Nutrition and Health (2023)
32. Association of Plant-Based Diets With Adropin, Atherogenic Index of Plasma, and Metabolic Syndrome and Its Components: A Cross-Sectional Study on Adults, Frontiers in Nutrition (2023)
33. Association Between Major Dietary Patterns and Grades of Knee Osteoarthritis in Women, Asian Journal of Clinical Nutrition (2018)
34. Temporal Trend of Non-Invasive Method Capacity for Early Detection of Metabolic Syndrome in Children and Adolescents: A Bayesian Multilevel Analysis of Pseudo-Panel Data, Annals of Nutrition and Metabolism (2019)
35. Effects of Modified-Paleo and Moderate-Carbohydrate Diets on Body Composition, Serum Levels of Hepatokines and Adipocytokines, and Flow Cytometric Analysis of Endothelial Microparticles in Adults With Metabolic Syndrome: A Study Protocol for a Randomized Clinical Trial, Trials (2021)
36. Interaction Between the Dietary Indices and Ppar-Γ Pro12ala Gene Variants on Cardiovascular Risk Factors in Patients With Type 2 Diabetes Mellitus, International Journal of Clinical Practice (2021)
37. The Relation Between Dietary Phytochemical Index and Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2023)
38. The Association Between Major Dietary Patterns and Pregnancy-Related Complications, Archives of Iranian Medicine (2018)
39. Association of the Elderly Dietary Index With Cardiovascular Disease Risk Factors in Elderly Men: A Cross-Sectional Study, Nutrition and Dietetics (2019)
40. Association of Dietary Acid-Base Load and Psychological Disorders Among Iranian Women: A Cross-Sectional Study, Complementary Therapies in Medicine (2020)
41. The Association of Meal-Specific Food-Based Dietary Inflammatory Index With Cardiovascular Risk Factors and Inflammation in a Sample of Iranian Adults, BMC Endocrine Disorders (2023)
42. The Dietary Acid Load Is Higher in Subjects With Prediabetes Who Are at Greater Risk of Diabetes: A Case-Control Study, Diabetology and Metabolic Syndrome (2019)
43. Association of Empirically Derived Food-Based Inflammatory Potential of the Diet and Breast Cancer: A Hospital-Based Case-Control Study, Clinical Breast Cancer (2022)
44. Age and Gender Differences in the Clustering of Metabolic Syndrome Combinations: A Prospective Cohort Research From the Kerman Coronary Artery Disease Risk Study (Kercadrs), Diabetes and Metabolic Syndrome: Clinical Research and Reviews (2015)
45. The Relationship Between Dietary Patterns and Depression Mediated by Serum Levels of Folate and Vitamin B12, BMC Psychiatry (2020)
46. Dietary Insulin Index (Dii) and Dietary Insulin Load (Dil) and Caveolin Gene Variant Interaction on Cardiometabolic Risk Factors Among Overweight and Obese Women: A Cross-Sectional Study, European Journal of Medical Research (2024)
47. Dietary Networks Identified by Gaussian Graphical Model and General and Abdominal Obesity in Adults, Nutrition Journal (2021)
48. Dietary Inflammatory Index and Dietary Energy Density Are Associated With Menopausal Symptoms in Postmenopausal Women: A Cross-Sectional Study, Menopause (2020)
49. The Joint Association of Serum Vitamin D Status and Cardiorespiratory Fitness With Obesity and Metabolic Syndrome in Tehranian Adults, British Journal of Nutrition (2022)
50. The Relationship Between Food-Based Pro-Inflammatory Diet and Sarcopenia: Findings From a Cross-Sectional Study in Iranian Elderly People, Frontiers in Medicine (2021)