Isfahan University of Medical Sciences

Science Communicator Platform

Stay connected! Follow us on X network (Twitter):
Share By
Correction To: The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus Carpio) Fish: Systematic Review and Meta-Analysis and Dietary Health Risk Assessment (Biological Trace Element Research, (2024), 10.1007/S12011-024-04340-Z) Publisher

Summary: A correction clarified errors in a study on toxic elements in carp fish, fixing the title and removing a duplicated sentence. #FoodSafety #ScientificResearch

Fakhri Y1 ; Pilevar Z2 ; Limam I3 ; Esfandiari Z5 ; Zare A1 ; Khodadoust B1
Authors

Source: Biological Trace Element Research Published:2024


Abstract

The published version of this article unfortunately contained mistakes. The article title The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus carpio) in Fish: Systematic Review and Meta‑Analysis and Dietary Health Risk Assessment should be The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus carpio) Fish: Systematic Review and Meta‑Analysis and Dietary Health Risk Assessment and the duplicated sentence “ICP is the most sensitive and widely applied analytical method for detecting trace metals in various sample types. In the appendix, it was reported in only 1% of studies for heavy metal measurement.” should be removed. The original article has been corrected. © The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2024.
Related Docs
View other Related Docs
1. Heavy Metals Concentration and Target Hazard Quotients Assessment Through the Consumption of Fish Muscle Ctenopharyngodon Idella (Cyprinidae) From Markets in Ahvaz Province, Iran, Nutrition and Food Science (2020)
2. Determination of Heavy Metals Including Hg, Pb, Cd, and Cr in Edible Fishes Liza Abu, Brachirus Orientalis and Attributed Cancer and Non-Cancer Risk Assessment, Environmental Health Engineering and Management (2022)
3. The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus Carpio) in Fish: Systematic Review and Meta-Analysis and Dietary Health Risk Assessment, Biological Trace Element Research (2024)
Experts (# of related papers)
View all Related Experts
Ensiyeh Taheri (3)
Zahra Esfandiari (3)
Correction To: The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus Carpio) Fish: Systematic Review and Meta-Analysis and Dietary Health Risk Assessment (Biological Trace Element Research, (2024), 10.1007/S12011-024-04340-Z)
Other Related Docs
4. Comparative Study of Heavy Metal and Trace Element Accumulation in Edible Tissues of Farmed and Wild Rainbow Trout (Oncorhynchus Mykiss) Using Icp-Oes Technique, Microchemical Journal (2011)
5. The Concentration of the Potentially Toxic Elements (Ptes) in the Muscle of Fishes Collected From Caspian Sea: A Health Risk Assessment Study, Food and Chemical Toxicology (2021)
6. Seasonal Bioaccumulation of Toxic Trace Elements in Economically Important Fish Species From the Caspian Sea Using Gfaas, Journal fur Verbraucherschutz und Lebensmittelsicherheit (2011)
7. Potential Harmful Effects of Heavy Metals As a Toxic and Carcinogenic Agent in Marine Food-An Overview, Egyptian Journal of Veterinary Science(Egypt) (2021)
8. Meta-Analysis and Health Risk Assessment of Toxic Heavy Metals in Muscles of Commercial Fishes in Caspian Sea, Environmental Monitoring and Assessment (2023)
9. A Review of Heavy Metals Accumulation in Red Meat and Meat Products in the Middle East, Journal of food protection (2023)
10. Health Risk Assessment of Potentially Toxic Elements Intake Via Food Crops Consumption: Monte Carlo Simulation-Based Probabilistic and Heavy Metal Pollution Index, Environmental Science and Pollution Research (2021)
11. Other Trace Elements (Heavy Metals) and Chemicals in Aquatic Environments, Micropollutants and Challenges: Emerging in the Aquatic Environments and Treatment Processes (2020)
12. Concentration of Potentially Toxic Elements in Fillet Shrimps of Mediterranean Sea: Systematic Review, Meta-Analysis and Health Risk Assessment, Food Chemistry: X (2024)
13. Exposure Assessment of Total Mercury: A Probabilistic-Approach Study Based on Consumption of Canned Fish, Journal of Environmental Health and Sustainable Development (2019)
14. Evaluation of the Risk Non-Carcinogenicity of Heavy Metals in Traditional Foods Prepared in Restaurants of Isfahan, Iran, Journal of Chemical Health Risks (2023)
15. Reference Ranges for Select Elements and Metals in Healthy Biomatrices, Clinica Chimica Acta (2025)
16. Major Heavy Metals and Human Gut Microbiota Composition: A Systematic Review With Nutritional Approach, Journal of Health, Population and Nutrition (2025)
17. Exposure to Heavy Metals and the Risk of Osteopenia or Osteoporosis: A Systematic Review and Meta-Analysis, Osteoporosis International (2020)
18. Heavy Metal Distribution Frequency in Iranian and Imported Rice Varieties Marketed in Central Iran, Yazd, 2012, International Journal of Environmental Health Engineering (2013)
19. Birth Size Outcomes in Relation to Maternal Blood Levels of Some Essential and Toxic Elements, Biological Trace Element Research (2023)
20. Prenatal Exposure to Chromium (Cr) and Nickel (Ni) in a Sample of Iranian Pregnant Women: Urinary Levels and Associated Socio-Demographic and Lifestyle Factors, Environmental Science and Pollution Research (2021)