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Correction To: The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus Carpio) Fish: Systematic Review and Meta-Analysis and Dietary Health Risk Assessment (Biological Trace Element Research, (2024), 10.1007/S12011-024-04340-Z) Publisher



Fakhri Y1 ; Pilevar Z2 ; Limam I3 ; Esfandiari Z5 ; Zare A1 ; Khodadoust B1
Authors
Show Affiliations
Authors Affiliations
  1. 1. Food Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
  2. 2. School of Health, Arak University of Medical Sciences, Arak, Iran
  3. 3. Laboratory of Materials, Treatment, and Analysis, National Institute of Research and Physicochemical Analysis, Biotechpole Sidi-Thabet
  4. 4. and High School for Science and Health Techniques of Tunis, University of Tunis El Manar, Tunis, Tunisia
  5. 5. Nutrition and Food Security Research Center, Department of Food Science and Technology, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran

Source: Biological Trace Element Research Published:2024


Abstract

The published version of this article unfortunately contained mistakes. The article title The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus carpio) in Fish: Systematic Review and Meta‑Analysis and Dietary Health Risk Assessment should be The Concentration of Potentially Toxic Elements in Common Carp (Cyprinus carpio) Fish: Systematic Review and Meta‑Analysis and Dietary Health Risk Assessment and the duplicated sentence “ICP is the most sensitive and widely applied analytical method for detecting trace metals in various sample types. In the appendix, it was reported in only 1% of studies for heavy metal measurement.” should be removed. The original article has been corrected. © The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2024.
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