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Corrigendum to “Determination of Metal(Oids) in Different Traditional Flat Breads Distributed in Isfahan City, Iran: Health Risk Assessment Study by Latin Hypercube Sampling” [Toxicol. Reports 10 (2023) 382–388, (S2214750023000276), (10.1016/J.Toxrep.2023.02.015)] Publisher



Khodaei SM1 ; Esfandiari Z1 ; Sami M1 ; Ahmadi H2
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Authors Affiliations
  1. 1. Nutrition and Food Security Research Center, Department of Food Science and Technology, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
  2. 2. Master of Science in Food Hygiene and Safety, Faculty of Veterinary Medicine, Shahrekord Branch, Islamic Azad University, Shahrekord, Iran

Source: Toxicology Reports Published:2023


Abstract

The authors regret to inform you that the correct name of the 4th author is “Hamid Ahmadi”. It has been mistakenly written as “Ali Ahmadi”. The authors would like to request a change, correcting the first name. The authors would like to apologize for any inconvenience caused. © 2023 The Authors
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