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Dietary Flavonoid Intake and Cardiovascular Mortality Publisher Pubmed



Esmaillzadeh A1, 2 ; Azadbakht L1, 2
Authors
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Authors Affiliations
  1. 1. Department of Nutrition, School of Public Health, Isfahan University of Medical Sciences, Isfahan, Iran
  2. 2. Food Security and Nutrition Research Center, Isfahan University of Medical Sciences, Isfahan, Iran

Source: British Journal of Nutrition Published:2008


Abstract

[No abstract available]
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