Isfahan University of Medical Sciences

Science Communicator Platform

Stay connected! Follow us on X network (Twitter):
Share By
Fast Food Intake Among Iranian Adults: Is It Related to Diet Quality and Cardiovascular Risk Factors? Pubmed



Esmaillzadeh A1, 2, 3 ; Azadbakht L1, 2 ; Malekzadeh R3
Authors

Source: Archives of Iranian Medicine Published:2012


Abstract

[No abstract available]
Related Docs
View other Related Docs
1. Dietary Patterns in Relation to Lipid Profiles Among Iranian Adults, Journal of Cardiovascular and Thoracic Research (2019)
2. The Association Between Non Soy Legume Consumption and Cardiovascular Risk Factors, Journal of Babol University of Medical Sciences (2015)
3. Fast Food Consumption, Quality of Diet, and Obesity Among Isfahanian Adolescent Girls, Journal of Obesity (2012)
Experts (# of related papers)
View all Related Experts
Roya Kelishadi (5)
Nizal Sarrafzadegan (3)
Other Related Docs
4. Effect of High Protein Diet on Cardiovascular Disease Risk Factors, Journal of Isfahan Medical School (2012)
5. Epidemiologic Evidence on Serum Adiponectin Level and Lipid Profile, International Journal of Preventive Medicine (2013)
6. Factors Associated With the Metabolic Syndrome in a National Sample of Youths: Caspian Study, Nutrition, Metabolism and Cardiovascular Diseases (2008)
7. The Association Between Fast-Food Consumption With Cardiovascular Diseases Risk Factors and Kidney Function in Patients With Diabetic Nephropathy, Journal of Cardiovascular and Thoracic Research (2021)
8. Relationship Between Major Dietary Patterns and Metabolic Syndrome Among Individuals With Impaired Glucose Tolerance, Nutrition (2010)
9. Effects of Legume-Enriched Diet on Cardiometabolic Risk Factors Among Individuals at Risk for Diabetes: A Crossover Study, Journal of the American College of Nutrition (2016)
10. Obesity and Cardiometabolic Risk Factors in a Representative Population of Iranian Adolescents and Adults in Comparison to a Western Population: The Isfahan Healthy Heart Programme, Public Health Nutrition (2010)
11. Quantity and Quality of Carbohydrate Intake in Iran: A Target for Nutritional Intervention, Archives of Iranian Medicine (2012)
12. Childhood Overweight, Obesity, and the Metabolic Syndrome in Developing Countries, Epidemiologic Reviews (2007)
13. Food Intake Patterns May Explain the High Prevalence of Cardiovascular Risk Factors Among Iranian Women, Journal of Nutrition (2008)
14. A Systematic Review on Diet Quality Among Iranian Youth: Focusing on Reports From Tehran and Isfahan, Archives of Iranian Medicine (2014)
15. Is Family History of Premature Cardiovascular Diseases Appropriate for Detection of Dyslipidemic Children in Population-Based Preventive Medicine Programs? Caspian Study, Pediatric Cardiology (2006)
16. Different Kinds of Vegetable Oils in Relation to Individual Cardiovascular Risk Factors Among Iranian Women, British Journal of Nutrition (2011)
17. Consumption of Energy-Dense Diets in Relation to Cardiometabolic Abnormalities Among Iranian Women, Public Health Nutrition (2012)
18. Consumption of Sugar-Sweetened Beverages in Relation to the Metabolic Syndrome Among Iranian Adults, Obesity Facts (2012)
19. Factor Analysis of Cardiovascular Risk Clustering in Pediatric Metabolic Syndrome: Caspian Study, Annals of Nutrition and Metabolism (2007)
20. The Association Between Carbohydrate Intake and Metabolic Syndrome, Journal of Isfahan Medical School (2011)