Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required

Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required Publisher Pubmed

Rouhani MH¹ ; Azadbakht L¹ ; Esmaillzadeh A¹

Show Affiliations

1. Food Security Research Center, and Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran

Source: Journal of Nutrition Published:2011

Abstract

[No abstract available]

Related Docs

View other Related Docs

1. White Rice Consumption and Cvd Risk Factors Among Iranian Population, Journal of Health, Population and Nutrition (2013)

2. Is There Any Association Between Rice Consumption and Some of the Cardiovascular Diseases Risk Factors? a Systematic Review, ARYA Atherosclerosis (2015)

3. White Rice Consumption, Body Mass Index, and Waist Circumference Among Iranian Female Adolescents, Journal of the American College of Nutrition (2016)

4. Is Frequency of Potato and White Rice Consumption Associated With Cardiometabolic Risk Factors in Children and Adolescents: The Caspian-V Study, BMC Cardiovascular Disorders (2020)

5. Low-Carbohydrate-Diet Score and Metabolic Syndrome: An Epidemiologic Study Among Iranian Women, Nutrition (2015)

6. The Association of Food Quality Score and Cardiovascular Diseases Risk Factors Among Women: A Cross-Sectional Study, Journal of Cardiovascular and Thoracic Research (2019)

7. Rice Consumption, Incidence of Chronic Diseases and Risk of Mortality: Meta-Analysis of Cohort Studies, Public Health Nutrition (2017)

8. Stroke and Nutrition: A Review of Studies, International Journal of Preventive Medicine (2013)

Experts (# of related papers)

View all Related Experts

Roya Kelishadi (2)

Nizal Sarrafzadegan (1)

Style	Citing Format
MLA	Rouhani MH, Azadbakht L, Esmaillzadeh A. "Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required." Journal of Nutrition, vol. 141, no. 10, 2011, pp. 1918-.
APA	Rouhani MH, Azadbakht L, Esmaillzadeh A (2011). Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required. Journal of Nutrition, 141(10), 1918-.
Chicago	Rouhani MH, Azadbakht L, Esmaillzadeh A. "Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required." Journal of Nutrition 141, no. 10 (2011): 1918-.
Harvard	Rouhani MH, Azadbakht L, Esmaillzadeh A (2011) 'Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required', Journal of Nutrition, 141(10), pp. 1918-.
Vancouver	Rouhani MH, Azadbakht L, Esmaillzadeh A. Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required. Journal of Nutrition. 2011;141(10):1918-.
BibTex	@article{ author = {Rouhani MH and Azadbakht L and Esmaillzadeh A}, title = {Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required}, journal = {Journal of Nutrition}, volume = {141}, number = {10}, pages = {1918-}, year = {2011} }
RIS	TY - JOUR AU - Rouhani MH AU - Azadbakht L AU - Esmaillzadeh A TI - Inverse Association Between Rice Consumption and Cardiovascular Mortality: Additional Data Are Required JO - Journal of Nutrition VL - 141 IS - 10 SP - 1918 EP - PY - 2011 ER -

Science Communicator Platform

Authors

Authors Affiliations

Abstract