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Anti-Aging Natural Supplements: The Main Players in Promoting Healthy Lifespan Publisher



M Izadi MEHRAN ; N Sadri NARIMAN ; A Abdi AMIRHOSSEIN ; Mmr Zadeh Mohammad Mahdi RAEIS ; D Jalaei DORSA ; Mm Ghazimoradi Mohammad MAHDI ; S Shouri SARA ; S Tahmasebi SAFA
Authors

Source: Nutrition Research Reviews Published:2024


Abstract

Aging is an inevitable biological process accompanied by various physiological changes, and researchers have long sought interventions to promote healthy aging. This article explores the effects of four natural compounds—Omega-3 fatty acids, Coenzyme Q10, Gingerol, and Curcumin—on the aging process. We delve into the scientific literature to examine the potential benefits and mechanisms behind these substances in mitigating age-related conditions. Omega-3's anti-inflammatory properties, Coenzyme Q10's cellular energy support, Gingerol's antioxidant effects, and Curcumin's anti-aging properties are all discussed. By shedding light on the impact of these compounds, this review aims to contribute to a better understanding of how natural substances may play a role in promoting longevity and enhancing the quality of life during the aging journey. © 2024 Elsevier B.V., All rights reserved.
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