Tehran University of Medical Sciences

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Faculty Members have conducted research related to the Effects of Synbiotic Supplementation on Gut Microbiome, Serum Level of Tnf-Α, and Expression of Microrna-126 and Microrna-146A in Patients With Type 2 Diabetes Mellitus: Study Protocol for a Double-Blind Controlled Randomized Clinical Trial
Ahmadreza Dorosty Motlagh
Ahmadreza Dorosty Motlagh

Professor of Nutritional Sciences

Department Community Nutrition

School of Nutritional Sciences & Dietetics

Tehran University of Medical Sciences

Related Documents
1. Food Quality Score and Anthropometric Status Among 6-Year-Old Children: A Cross-Sectional Study, International Journal of Clinical Practice (2021)
All Documents
1. Socioeconomic Determinants of Food Insecurity in Iran: A Systematic Review, Journal of Asian and African Studies (2024)
2. Association Between the Empirical Dietary Inflammatory Index and Musculoskeletal Pain in Community-Dwelling Older Adults: A Cross-Sectional Study, Osong Public Health and Research Perspectives (2023)
3. Diminishing Benefits of Urban Living for Children and Adolescents’ Growth and Development, Nature (2023)
4. Diminishing Benefits of Urban Living for Children and Adolescents’ Growth and Development, Nature (2023)
5. Relationship Between Healthy Eating Index and Sarcopenia in Elderly People, BMC Geriatrics (2023)
6. Relationship Between Healthy Eating Index and Sarcopenia in Elderly People, BMC Geriatrics (2023)
7. Socioeconomic Determinants of Food Insecurity in Iran: A Systematic Review, Journal of Asian and African Studies (2023)
8. Association Between Dietary Inflammatory Potential and the Probable Sarcopenia Among Community-Dwelling Older Adults: A Cross-Sectional Study, BMC Geriatrics (2022)
9. Association Between Dietary Intake of Branched-Chain Amino Acids and Sarcopenia and Its Components: A Cross-Sectional Study, Scientific Reports (2022)
10. Association Between Dietary Intake of Branched-Chain Amino Acids and Sarcopenia and Its Components: A Cross-Sectional Study, Scientific Reports (2022)
11. Associations Between Feeding Practices and Overweight or Obesity in 2–6 Year-Old Children, Iranian Journal of Nutrition Sciences and Food Technology (2022)
12. Associations of Plant-Based Dietary Patterns With Cardiovascular Risk Factors in Women, Journal of Cardiovascular and Thoracic Research (2022)
13. Musculoskeletal Pain Is Associated With Dietary Diversity Score Among Community-Dwelling Older Adult: A Cross-Sectional Study, International Journal of Food Science (2022)
14. The Impact of Slum Dwelling on Healthy Eating Index in the Border of Tehran, Nutrition and Food Science (2022)
15. Association Between Healthy Eating Index-2015 Scores and Probable Sarcopenia in Community-Dwelling Iranian Older Adults: A Cross-Sectional Study, Journal of Nutritional Science (2021)
16. Association of Diet Quality and Food Insecurity With Metabolic Syndrome in Obese Adults, International Journal of Preventive Medicine (2021)
17. Comparison of Growth Indices After Food Intervention Program for Children Aged 2-5 Years in Day Care Centers in Northern (Rasht) and Southern (Bushehr) of Iran, Journal of Nutrition and Food Security (2021)
18. Food Insecurity, Dietary Acid Load, Dietary Energy Density and Anthropometric Indices Among Iranian Children, Eating and Weight Disorders (2021)
19. Food Quality Score and Anthropometric Status Among 6-Year-Old Children: A Cross-Sectional Study, International Journal of Clinical Practice (2021)
20. Heterogeneous Contributions of Change in Population Distribution of Body Mass Index to Change in Obesity and Underweight, eLife (2021)
21. Heterogeneous Contributions of Change in Population Distribution of Body Mass Index to Change in Obesity and Underweight, eLife (2021)
22. Nutritional Education and Its Effects on Household Food Insecurity in Southeastern Iran, Iranian Journal of Public Health (2021)
23. Patterns of Nutrient Intake in Relation to Sarcopenia and Its Components, Frontiers in Nutrition (2021)
24. Patterns of Nutrient Intake in Relation to Sarcopenia and Its Components, Frontiers in Nutrition (2021)
25. The Association of Serum Levels of Zinc and Vitamin D With Wasting Among Iranian Pre-School Children, Eating and Weight Disorders (2021)
26. The Association of Serum Levels of Zinc and Vitamin D With Wasting Among Iranian Pre-School Children, Eating and Weight Disorders (2021)
27. The Relationship Between Food-Based Pro-Inflammatory Diet and Sarcopenia: Findings From a Cross-Sectional Study in Iranian Elderly People, Frontiers in Medicine (2021)
28. The Relationship Between Food-Based Pro-Inflammatory Diet and Sarcopenia: Findings From a Cross-Sectional Study in Iranian Elderly People, Frontiers in Medicine (2021)
29. Association of Dietary Approaches to Stop Hypertension Eating Style and Risk of Sarcopenia, Scientific Reports (2020)
30. Association of Dietary Approaches to Stop Hypertension Eating Style and Risk of Sarcopenia, Scientific Reports (2020)
31. Association of Vitamin D, Retinol and Zinc Deficiencies With Stunting in Toddlers: Findings From a National Study in Iran, Public Health (2020)
32. Association of Vitamin D, Retinol and Zinc Deficiencies With Stunting in Toddlers: Findings From a National Study in Iran, Public Health (2020)
33. Glycemic Index (Gi) Values for Major Sources of Dietary Carbohydrates in Iran, International Journal of Endocrinology and Metabolism (2020)
34. Inflammatory Potential of the Diet and Risk of Sarcopenia and Its Components, Nutrition Journal (2020)
35. Inflammatory Potential of the Diet and Risk of Sarcopenia and Its Components, Nutrition Journal (2020)
36. Nutrition Labels’ Strengths & Weaknesses and Strategies for Improving Their Use in Iran: A Qualitative Study, PLoS ONE (2020)
37. Potential Effect of Different Nutritional Labels on Food Choices Among Mothers: A Study Protocol, BMC Public Health (2020)
38. Study of Associations Between the Diet Diversity and Degree of Anxiety in Iranian Adolescent Girls, 2017, Iranian Journal of Nutrition Sciences and Food Technology (2020)
39. The Association Between Diet Quality and Obesity-Related Metabolic Risks, Human Antibodies (2020)
40. Association of Dietary Inflammatory Index With Metabolic Profile in Metabolically Healthy and Unhealthy Obese People, Nutrition and Dietetics (2019)
41. Association of Socioeconomic Status and Food Security With Anthropometric Indices Among 2-5-Year-Old Urban Children in Eight Different Cities in Iran, International Journal of Preventive Medicine (2019)
42. Food Insecurity in Obese Adolescent Females in Tehran Schools: An Examination of Anthropometric and Socio-Economic Factors, Current Research in Nutrition and Food Science (2019)
43. Food Insecurity Is an Important Risk Factor for Type 2 Diabetes: A Case-Control Study of New Referrals to the University Clinics, Shiraz, Southern Iran, BMC Public Health (2019)
44. Revising the Comprehensive Feeding Practices Questionnaire Used in Planning Preventive Overweight, Obesity, and Underweight Programs for 2-5-Year-Old Children, International Journal of Preventive Medicine (2019)
45. Rising Rural Body-Mass Index Is the Main Driver of the Global Obesity Epidemic in Adults, Nature (2019)
46. Rising Rural Body-Mass Index Is the Main Driver of the Global Obesity Epidemic in Adults, Nature (2019)
47. Serum Levels of Vitamin D, Retinol and Zinc in Relation to Overweight Among Toddlers: Findings From a National Study in Iran, Archives of Iranian Medicine (2019)
48. Serum Levels of Vitamin D, Retinol and Zinc in Relation to Overweight Among Toddlers: Findings From a National Study in Iran, Archives of Iranian Medicine (2019)
49. The Association of Household Food Insecurity With the Risk of Type 2 Diabetes Mellitus in Adults: A Systematic Review and Meta-Analysis, European Journal of Nutrition (2019)
50. Association Between Adherence to the Dietary Approaches to Stop Hypertension Diet With Food Security and Weight Status in Adult Women, Nutrition and Dietetics (2018)
51. Association of Food Insecurity With Myocardial Infarction: A Case-Control Study, Progress in Nutrition (2018)
52. Association of the Alternative Healthy Eating Index (Ahei-2010) With Depression, Stress and Anxiety Among Iranian Military Personnel, Journal of the Royal Army Medical Corps (2018)
53. Food Insecurity and Primary School Girl Students’ Intelligence Quotients: A Case-Control Study, Journal of Research in Health Sciences (2018)
54. Second National Integrated Micronutrient Survey in Iran: Study Design and Preliminary Findings, Archives of Iranian Medicine (2018)
55. The Relationship Between General and Central Obesity With Anxiety Among Iranian Young Men, Journal of Nutrition and Food Security (2018)
56. An Explanation for Variation in Age at Menopause in Developing Countries Based on the Second National Integrated Micronutrient Survey in Iran, Archives of Iranian Medicine (2017)
57. Household Food Insecurity in Southeastern Iran: Severity and Related Factors, International Journal of Food Science (2017)
58. The Association Between Dietary Pattern and Weight Status in School-Aged Children: A Cross-Sectional Study, Journal of Comprehensive Pediatrics (2017)
59. The Association of Household Food Insecurity and the Risk of Calcium Oxalate Stones, Urology Journal (2017)
60. The Relationship Between Food Insecurity and Esophageal and Gastric Cancers: A Case-Control Study, Journal of Research in Health Sciences (2017)
61. Worldwide Trends in Body-Mass Index, Underweight, Overweight, and Obesity From 1975 to 2016: A Pooled Analysis of 2416 Population-Based Measurement Studies in 128·9 Million Children, Adolescents, and Adults, The Lancet (2017)
62. Worldwide Trends in Body-Mass Index, Underweight, Overweight, and Obesity From 1975 to 2016: A Pooled Analysis of 2416 Population-Based Measurement Studies in 128·9 Million Children, Adolescents, and Adults, The Lancet (2017)
63. Evaluation of Dietary Quality of Stunting Children With Stimulant Overweight Using Healthy Eating Index, International Journal of Pharmacy and Technology (2016)
64. Household Food Insecurity May Predict Underweightand Wasting Among Children Aged 24–59 Months, Ecology of Food and Nutrition (2016)
65. Is Dietary Diversity a Proxy Measurement of Nutrient Adequacy in Iranian Elderly Women?, Appetite (2016)
66. Is Dietary Diversity a Proxy Measurement of Nutrient Adequacy in Iranian Elderly Women?, Appetite (2016)
67. Prevalence of Sarcopenia and Its Association With Socioeconomic Status Among the Elderly in Tehran, Ethiopian journal of health sciences (2016)
68. Sarcopenia and Its Associated Factors in Iranian Older Individuals: Results of Sarir Study, Archives of Gerontology and Geriatrics (2016)
69. Sarcopenia and Its Associated Factors in Iranian Older Individuals: Results of Sarir Study, Archives of Gerontology and Geriatrics (2016)
70. Strategies and Opportunities Ahead to Reduce Salt Intake, Archives of Iranian Medicine (2016)
71. The Molecular Mechanisms of Vitamin a Deficiency in Multiple Sclerosis, Journal of Molecular Neuroscience (2016)
72. Diet and Its Relationship to Sarcopenia in Community Dwelling Iranian Elderly: A Cross Sectional Study, Nutrition (2015)
73. Diet and Its Relationship to Sarcopenia in Community Dwelling Iranian Elderly: A Cross Sectional Study, Nutrition (2015)
74. Food Insecurity and Some Demographic and Socioeconomic Characteristics, Fertility, and Pregnancy in Women With Planned and Unplanned Pregnancy, Iranian Journal of Epidemiology (2015)
75. Relation of Food Insecurity, Physical Activity and Socio-Economic Factors With Osteoporosis in Postmenopausal Women of 50-60 Year-Old in Isfahan, Iran, Journal of Isfahan Medical School (2012)
76. Sarcopenia and Its Determinants Among Iranian Elderly (Sarir): Study Protocol, Journal of Diabetes and Metabolic Disorders (2012)
77. Effects of Daily Milk Supplementation on Improving the Physical and Mental Function As Well As School Performance Among Children: Results From a School Feeding Program, Journal of Research in Medical Sciences (2011)