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Comparing Dioxin-Like Polychlorinated Biphenyls in Most Consumed Fish Species of the Caspian Sea Publisher Pubmed



Ebadi Fathabad A1 ; Jafari K2 ; Tajik H1 ; Behmanesh M3 ; Shariatifar N4 ; Mirahmadi SS5 ; Oliveri Conti G6 ; Miri M7
Authors
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Authors Affiliations
  1. 1. Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran
  2. 2. Environmental Technologies and Sciences Research Center, School of Health, Shahid Sadoughi University of Medical Sciences and Health Services, Yazd, Iran
  3. 3. Nutrition and Food Sciences Research Center, Tehran Medical Sciences, Islamic Azad University, Tehran, Iran
  4. 4. Department of Environmental Health Engineering, Faculty of Health, Tehran University of Medical Sciences, Tehran, Iran
  5. 5. Department of Food Hygiene and Safety, Faculty of Health, Zanjan University of Medical Sciences & Health Services, Zanjan, Iran
  6. 6. Environmental and Food Hygiene Laboratory, Department of Medical, Surgical Sciences and Advanced Technologies “G.F. Ingrassia�, University of Catania, Catania, Italy
  7. 7. Non-Communicable Diseases Research Center, Department of Environmental Health, School of Public Health, Sabzevar University of Medical Sciences & Health Services, Sabzevar, Iran

Source: Environmental Research Published:2020


Abstract

Among polychlorinated biphenyls (PCBs), dioxin-like PCBs (DL-PCBs) are of the most concern for human health. In this study, the levels of 12 DL-PCBs congeners were measured in 125 fish samples of the Caspian Sea, Iran. Five fish species (Oncorhynchus mykiss, Vimba vimba, Cyprinus carpio, Rutilus frisii kutum and Chelon saliens) were collected from 5 coastal cities of the Caspian Sea (25 samples per each city). Duncan's multi-scope test was used to compare the mean of DL-PCBs in different fish species and different cities. Probabilistic risk of exposure to DL-PCBs and sensitivity analysis were assessed using Monte Carlo simulation approach. The average (standard deviation) of DL-PCBs in fish samples ranged from 232 (16) to 1156 (14) pg/g lipids. The total maximum concentration was detected in Cyprinus carpio from Bandar Anzali, the minimum in Vimba vimba from Chalos. In all samples, non-carcinogenic risk of exposure to DL-PCBs was in safe level (Hazard Quotient < 1). In contrast, the lifetime cancer risk estimated for Bandar Anzali, Bandar Torkaman, and Rasht exceeded the threshold value of 1 × 10−6 suggested by United States Environmental Protection Agency. Sensitivity analysis indicated that the concentration of DL-PCBs and exposure frequency were the most effective parameters in increasing carcinogenic risk. © 2019 Elsevier Inc.
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