Style | Citing Format |
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MLA | Abdi J, et al.. "Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity." Journal of Research in Health Sciences, vol. 15, no. 4, 2015, pp. 256-261. |
APA | Abdi J, Eftekhar H, Mahmoodi M, Shojayzadeh D, Sadeghi R, Saber M (2015). Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity. Journal of Research in Health Sciences, 15(4), 256-261. |
Chicago | Abdi J, Eftekhar H, Mahmoodi M, Shojayzadeh D, Sadeghi R, Saber M. "Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity." Journal of Research in Health Sciences 15, no. 4 (2015): 256-261. |
Harvard | Abdi J et al. (2015) 'Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity', Journal of Research in Health Sciences, 15(4), pp. 256-261. |
Vancouver | Abdi J, Eftekhar H, Mahmoodi M, Shojayzadeh D, Sadeghi R, Saber M. Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity. Journal of Research in Health Sciences. 2015;15(4):256-261. |
BibTex | @article{ author = {Abdi J and Eftekhar H and Mahmoodi M and Shojayzadeh D and Sadeghi R and Saber M}, title = {Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity}, journal = {Journal of Research in Health Sciences}, volume = {15}, number = {4}, pages = {256-261}, year = {2015} } |
RIS | TY - JOUR AU - Abdi J AU - Eftekhar H AU - Mahmoodi M AU - Shojayzadeh D AU - Sadeghi R AU - Saber M TI - Effect of the Intervention Based on New Communication Technologies and the Social-Cognitive Theory on the Weight Control of the Employees With Overweight and Obesity JO - Journal of Research in Health Sciences VL - 15 IS - 4 SP - 256 EP - 261 PY - 2015 ER - |