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Effects of Sodium Selenite and Selenium-Enriched Yeast on Cardiometabolic Indices of Patients With Atherosclerosis: A Double-Blind Randomized Clinical Trial Study Publisher



Ghazi MKK1 ; Ghaffari S2 ; Naemi M1 ; Salehi R2 ; Sadeghi MT2 ; Barati M3 ; Shabestari AN4 ; Kafil B1 ; Alamdari NM5, 6 ; Soleimanzadeh H7 ; Tarighatesfanjani A1 ; Roshanravan N2
Authors
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Authors Affiliations
  1. 1. Nutrition Research Center, Faculty of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, Iran
  2. 2. Cardiovascular Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
  3. 3. Student Research Committee, Department of Cellular and Molecular Nutrition, Faculty of Nutrition and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran
  4. 4. Department of Geriatric Medicine, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran
  5. 5. Endocrine Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
  6. 6. Student Research Committee, Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran
  7. 7. Department of Applied Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran

Source: Journal of Cardiovascular and Thoracic Research Published:2021


Abstract

Introduction: Atherosclerosis and related cardiovascular diseases (CVDs) are the major causes of mortality worldwide. The available reports regarding the effects of selenium (Se) supplementation in the realm of atherosclerosis have been equivocal. The present investigation is aimed to assess the effects of sodium selenite and Se-enriched yeast supplementation on metabolic parameters among atherosclerotic patients. Methods: In this double-blind placebo-controlled randomized clinical trial, 60 patients diagnosed with atherosclerosis were randomly allocated into either 200 µg/day selenite, yeast, or placebo groups for eight consecutive weeks. Serum levels of lipid profile and glycemic indices were measured at the baseline and end of the intervention. Results: There were no significant within-or between-group changes in levels of total cholesterol, triglycerides, high-density lipoprotein cholesterol (HDL-c), fasting blood sugar, insulin, and homeostatic model assessment for IR throughout the study (P≥0.05). Only the low density lipoprotein cholesterol (LDL-c) levels were significantly lower in the yeast group in comparison with the placebo group (P = 0.015). Conclusion: The administration of Se-enriched yeast is significantly effective in decreasing LDL-c levels in patients with atherosclerosis. Additional clinical trial studies investigating the effect of Se administration on glucose homeostasis parameters and lipid profiles in atherosclerotic patients are suggested for a more definitive conclusion. © 2021 The Author(s). This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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