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The Effects of Cynara Scolymus L. Supplementation on Liver Enzymes: A Systematic Review and Meta-Analysis Publisher Pubmed



Moradi S1 ; Shokrimashhadi N1 ; Sarafbank S2 ; Mohammadi H3 ; Zobeiri M4 ; Clark CCT5 ; Rouhani MH2
Authors
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Authors Affiliations
  1. 1. Department of Clinical Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
  2. 2. Food Security Research Center and Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
  3. 3. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran
  4. 4. Department of Internal Medicine, School of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran
  5. 5. Centre for Intelligent Healthcare, Coventry University, Coventry, United Kingdom

Source: International Journal of Clinical Practice Published:2021


Abstract

Objective: A systematic review and meta-analysis was conducted to summarise studies conducted on the effects of artichoke supplementation on liver enzymes. Methods: Suitable studies were detected by searching online databases, including Medline, Embase, Cochrane Library, and Scopus databases, until 05 June 2021. As liver enzymes were reported in different units, standardised mean differences (SMD) were used and data were pooled using a random-effects model. Heterogeneity, publication bias, and sensitivity analysis were also assessed. Results: Pooled analysis, of eight clinical trials, revealed that artichoke supplementation significantly reduced the concentration of aspartate aminotransferase (AST) (P =.001) and alanine transaminase (ALT) (P =.016), in comparison with placebo. Subgroup analysis suggested that artichoke administration significantly reduces AST and ALT in patients with non-alcoholic fatty liver disease (P =.003 for AST and P <.001 for ALT), and ALT among overweight/obese subjects (P =.025). Conclusions: Artichoke supplementation elicited significant reductions in liver enzymes, especially among patients with non-alcoholic fatty liver disease. © 2021 John Wiley & Sons Ltd
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