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Α-Glucosidase Inhibitors From the Aerial Part of Thymus Fedtschenkoi: Isolation, Kinetic and Molecular Docking Study Publisher



Mohammadiliri A1 ; Parsakhankandi H2 ; Dehnoee A3 ; Mojtabavi S4 ; Faramarzi MA4 ; Delnavazi MR1
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Authors Affiliations
  1. 1. Department of Pharmacognosy, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran
  2. 2. Department of Pharmacognosy, School of Pharmacy, Ardabil University of Medical Sciences, Ardabil, Iran
  3. 3. Faculty of Chemistry, Kharazmi University, Tehran, Iran
  4. 4. Department of Medicinal Biotechnology, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran

Source: Chemical Papers Published:2023


Abstract

Thymus fedtschenkoi Ronniger from Lamiaceae family is an endemic Iranian plant and used as traditional remedy by local people. The present study, evaluated ɑ-glucosidase inhibitory potentials of T. fedtschenkoi fractions and its compounds. The aerial part of T. fedtschenkoi was extracted with methanol/water and fractioned by n-hexane, chloroform, and n-butanol solvents, successively. The n-butanol fraction with the highest α-glucosidase inhibitory effect was further investigated with open column chromatography. The structures of isolated compounds were elucidated by 1H-NMR and 13C-NMR spectral analyses. In addition, antidiabetic potentials of the fractions and the isolated compounds were assessed through an in vitro ɑ-glucosidase inhibitory test and kinetic and molecular docking studies were done for the isolated compounds. Eight phenolic compounds including 3, 4-di-O-feruloyl quinic acid (1), luteolin-7-O-rutinoside (2), luteolin (3), rosmarinic acid methyl ester (4), rosmarinic acid (5), apigenin-7-O-glucoside (6), luteolin-7-O-glucuronide (7), and luteolin-7-O-glucoside (8) were isolated. According to the results, compound 5 was the most potent α-glucosidase inhibitor with IC50 value of 43.38 ± 0.05 μM which was about 17 times lower than the IC50 value of the acarbose as reference compound (750.0 ± 1.0 μM). The present study showed a good potency for the n-butanol fraction of T. fedtschenkoi and its compounds to inhibit α-glucosidase enzyme. © 2022, Institute of Chemistry, Slovak Academy of Sciences.