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Comparison of the Effect of Extracted Bacteriocin and Lytic Bacteriophage on the Expression of Biofilm Associated Genes in Streptococcus Mutans Publisher



Rajabi Z1, 2 ; Soltan Dallal MM3 ; Afradi MR4 ; Erfani Y5 ; Alinejad D6 ; Ranjbar R7 ; Kasrakermanshahi R1
Authors
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Authors Affiliations
  1. 1. Department of Microbiology, Faculty of Biological Sciences, Alzahra University, Tehran, Iran
  2. 2. Zoonoses Research Center, Tehran University of Medical Sciences, Tehran, Iran
  3. 3. Food Microbiology Research Center, Tehran University of Medical Sciences, Tehran, Iran
  4. 4. Depatrtment of Pathobiology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
  5. 5. Department of Medical Laboratory Sciences, School of Allied Medical Science, Tehran University of Medical Sciences, Tehran, Iran
  6. 6. Department of Pediatric Dentistry, Tehran University of Medical Sciences, Tehran, Iran
  7. 7. Molecular Biology Research Center, Systems Biology and Poisonings Institute, Baqiyatallah University of Medical Sciences, Tehran, Iran

Source: Advances in Materials Science and Engineering Published:2022


Abstract

Today, various biological approaches are used to combat dental plaque biofilms. In the current study, we aimed to compare the effect of extracted bacteriocin and lytic bacteriophage on the expression of biofilm associated genes in Streptococcus mutans. Streptococcus mutans was isolated from plaques of decayed dental and the existence of their gtfs genes was confirmed by PCR. For bacteriocin extraction, at first two probiotic lactobacilli were isolated from traditional foods, then bacteriocin was extracted by partial purification method, and SDS-PAGE was used for estimation of its molecular weight. The previously extracted lytic bacteriophage from raw urban sewage was used against Streptococcus mutans. Finally, the effect of isolated bacteriocin and bacteriophage on gtfs genes expression level was measured by real-time PCR. Out of 81 dental plaque samples, 32 (39.5%) Streptococcus mutans strains were isolated. The frequency of genes was as follows: gtfD32 (100%), gtfB 17 (53.12%), and gtfC 19 (53.37%). 120 traditional food samples (milk, yogurt, pickle, and salty pickle) were evaluated for isolation of lactobacillus. Three strains of Lactobacillus fermentum and four Lactobacillus plantarum with probiotic potential activity were isolated. Two types of bacteriocins from Lactobacillus fermentum and a single type of bacteriocin from Lactobacillus plantarum were extracted, and their molecular weights were 60, 58, and 70 kDa, respectively. In our previous study, two bacteriophages belonging to the Siphoviridae and Tectiviridae families were isolated. Real-time PCR results had shown that both bacteriocin and bacteriophage had a decreasing effect on the expression of gtfs genes. The different modes in our study for the effects of bacteriocin and bacteriophage showed that both of them had good potential as suitable options to fight dental plaque biofilms, and bacteriophages alone showed a stronger reducing effect. © 2022 Zahra Rajabi et al.