Style | Citing Format |
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MLA | Shirvanian K, et al.. "Effect of Aloe Vera Against Natural and Chemical Toxicities." Current Nutrition and Food Science, vol. , no. , 2024, pp. -. |
APA | Shirvanian K, Naghizadeh M, Vali R, Farkhondeh T, Pourbaghershahri AM, Aschner M, Ahmadian M, Samarghandian S (2024). Effect of Aloe Vera Against Natural and Chemical Toxicities. Current Nutrition and Food Science, (), -. |
Chicago | Shirvanian K, Naghizadeh M, Vali R, Farkhondeh T, Pourbaghershahri AM, Aschner M, Ahmadian M, Samarghandian S. "Effect of Aloe Vera Against Natural and Chemical Toxicities." Current Nutrition and Food Science , no. (2024): -. |
Harvard | Shirvanian K et al. (2024) 'Effect of Aloe Vera Against Natural and Chemical Toxicities', Current Nutrition and Food Science, (), pp. -. |
Vancouver | Shirvanian K, Naghizadeh M, Vali R, Farkhondeh T, Pourbaghershahri AM, Aschner M, et al.. Effect of Aloe Vera Against Natural and Chemical Toxicities. Current Nutrition and Food Science. 2024;():-. |
BibTex | @article{ author = {Shirvanian K and Naghizadeh M and Vali R and Farkhondeh T and Pourbaghershahri AM and Aschner M and Ahmadian M and Samarghandian S}, title = {Effect of Aloe Vera Against Natural and Chemical Toxicities}, journal = {Current Nutrition and Food Science}, volume = {}, number = {}, pages = {-}, year = {2024} } |
RIS | TY - JOUR AU - Shirvanian K AU - Naghizadeh M AU - Vali R AU - Farkhondeh T AU - Pourbaghershahri AM AU - Aschner M AU - Ahmadian M AU - Samarghandian S TI - Effect of Aloe Vera Against Natural and Chemical Toxicities JO - Current Nutrition and Food Science VL - IS - SP - EP - PY - 2024 ER - |