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Correlation Between Dietary Inflammatory Index (Dii) and Neck Circumference (Nc) in Coronary Artery Disease Patients Publisher



Shamshirgardi E1 ; Najafitirehshabankareh F2 ; Haghighat N3 ; Shivappa N4 ; Hebert JR5 ; Jabbari M6 ; Mortazavi Y7 ; Saeid L7 ; Shamekhi Z7
Authors
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Authors Affiliations
  1. 1. School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran
  2. 2. School of Human Nutrition, McGill University, Montreal, Canada
  3. 3. Laparoscopy Research Center, Shiraz University of Medical Sciences, Shiraz, Iran
  4. 4. Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, SC, United States
  5. 5. Cancer Prevention and Control Program, University of South Carolina, Columbia, SC, United States
  6. 6. School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran
  7. 7. Sepidan Bagherololoom Health Higher Education Center, Shiraz University of Medical Sciences, Shiraz, Iran

Source: Journal of Health Sciences and Surveillance System Published:2022


Abstract

Background: Inflammation, a risk factor for cardiovascular disease (CVD), is affected by diet.Dietary inflammatory index (DII) is used to determine inflammation of diet. In addition, Neck circumference (NC), an indicator for upper-body subcutaneous adipose tissue distribution, is related to cardiovascular risk factors. This study aimed to examine the correlation between DII and NC in a nationally representative sample case and control. Methods: In this cross-sectional study, the case group was chronic heart disease patients hospitalized in Al-Zahra Heart Clinic, Shiraz, Iran (N=100). The Control group did not suffer from any heart-related diseases. Dietary intake data were determined using a single interview and food frequency questionnaire (FFQ). NC was assessed using standard methods. Nutritionist-4 software was used to analyze nutrient intakes from FFQ. The method of Shivappa et al. was used to calculate DII. Results: The mean of NC in the case and control group were 39.09±4.18 and 36.68±4.32 cm. The mean of DII in the case and control groups were -0.018±1.53 and 0.40±155. There was no significant difference between the DII score of the case and control groups (P=0.056, t=-1.922). No significant correlation was observed between DII score and NC in the case (P=0.750,r=0.032) and control (P=0.294, r=0.106) groups. Conclusion: There was no correlation between DII score as a risk factor for CVD and NC in both case and control groups. © Journal of Health Sciences and Surveillance System.All right reserved.
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