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The Effects of L-Carnitine Supplementation on Blood Pressure in Adults: A Systematic Review and Dose-Response Meta-Analysis Publisher Pubmed



Anaraki SR1 ; Aali Y2 ; Nikbafshandiz M3 ; Rasaei N2, 10 ; Khadem A4 ; Bahari H5 ; Khalse Z6 ; Rastgoo S7, 9 ; Shiraseb F2 ; Asbaghi O8, 9
Authors
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Authors Affiliations
  1. 1. Faculty of Medicine, Iran University of Medical Sciences, Tehran, Iran
  2. 2. Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran
  3. 3. Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran
  4. 4. Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran
  5. 5. Student Research Committee, Mashhad University of Medical Sciences, Mashhad, Iran
  6. 6. Department of Pharmacy, Faculty of Pharmacy, University of Tehran, Tehran, Iran
  7. 7. Department of Cellular and Molecular Nutrition, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran
  8. 8. Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
  9. 9. Student Research Committee, Shahid Beheshti University of Medical Sciences, Tehran, Iran
  10. 10. Network of Interdisciplinarity in Neonates and Infants (NINI), Universal Scientific Education and Research Network (USERN), Tehran, Iran

Source: Clinical Therapeutics Published:2024


Abstract

Purpose: Hypertension stands as a prominent risk factor for cardiovascular disease, making it of utmost importance to address. Studies have shown that L-carnitine supplementation may lower blood pressure (BP) parameters in different populations. Therefore, we have conducted a systematic review and dose-response meta-analysis of published Randomized Controlled Trials (RCTs), including the most recent articles on the effect of L-carnitine supplementation on BP. Methods: PubMed, ISI Web of Science, Cochrane databases, and Scopus were used to collect RCT studies published up to October 2022 without limitations in language. Inclusion criteria were adult participants and recipients of L-carnitine in oral supplemental forms. The funnel plot test, Begg's test, and Egger's test were used to examine publication bias. Findings: After the search strategy, 22 RCTs (n = 1412) with 24 effect sizes fulfilled the criteria. It was found L-Carnitine supplementation did not have a significant effect on systolic blood pressure (SBP) (mm Hg) (weighted mean difference [WMD] = −1.22 mm Hg, 95% CI: −3.79, 1.35; P = 0.352; I2 = 85.0%, P < 0.001), and diastolic blood pressure (mm Hg) (WMD = −0.50 mm Hg, 95% CI: −1.49, 0.48; P = 0.318; I2 = 43.4%, P = 0.021) in the pooled analysis. Subgroup analyses have shown that L-carnitine supplementation had no lowering effect on SBP in any subgroup. However, there was a significant reduction in diastolic blood pressure in participants with a baseline body mass index >30 kg/m2 (WMD = −1.59 mm Hg; 95% CI: −3.11, −0.06; P = 0.041; I2 = 41.3%, P = 0.164). There was a significant nonlinear relationship between the duration of L-carnitine intervention and changes in SBP (coefficients = −6.83, P = 0.045). Implications: L-carnitine supplementation in adults did not significantly affect BP. But anyway, more studies should be done in this field on different individuals. © 2023 Elsevier Inc.
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