Comparative Health Risk Assessment of Nitrate in Drinking Groundwater Resources of Urban and Rural Regions (Isfahan, Iran), Using Gis Publisher Pubmed



Aghapour S^{1, 2} ; Bina B^{2, 3} ; Tarrahi MJ⁴ ; Amiri F⁵ ; Ebrahimi A^{2, 3} Show Affiliations
Source: Environmental Monitoring and Assessment Published:2021

Abstract

Infantile methemoglobinemia, thyroid disorders, and probably some carcinogenic effects are health concerns associated with dietary nitrate. Isfahan province has a dry and semi-arid desert climate such that the main source of various applications in this province is groundwater resources. This study evaluated spatial analysis of the groundwater NO3− concentrations and its possible health risk to residents. Method 8171 Hach was used for nitrate measurement of 1319 groundwater samples from March 2018 to February 2019. Non-carcinogenic risk due to NO3− exposure through consumption of drinking water was assessed, and the associated zoning maps were presented using geographic information system (GIS). Nitrate concentrations in the rural and urban areas were within 0.4–137 mg/L NO3− and 2.9–209 mg/L NO3−, respectively. Also, 226 (25%) and 104 (24%) of samples in the rural and urban areas, respectively, were detected above the Iran and WHO guideline NO3− values of 50 mg/L. The highest levels of NO3−, which were found in the western and central groundwater resources, occurred in the agricultural and residential areas. The NO3− concentrations were higher in urban than rural areas in the many studied counties. Also, nitrate was higher in wet seasons than in dry ones. Infants’ non-carcinogenic risks were higher than the other groups. Infants (HQ > 1) were the most vulnerable group compared with the other groups in some counties. Thus, there are potential risks of methemoglobinemia, especially for infants. It is critical to adopt specific strategies to reduce the nitrate concentration in the studied groundwater. © 2021, The Author(s), under exclusive licence to Springer Nature Switzerland AG.