Isfahan University of Medical Sciences

Science Communicator Platform

Faculty Members have conducted research related to the Change of the Pattern of Red and White Meat Consumption Among Households During the Covid-19 Lockdown in Isfahan Province, Iran, in 2021: A Cross-Sectional Study; [تغییر الگوی مصرف گوشت قرمز و سفید در ساکنان استان اصفهان در دوران قرنطینه ناشی از ویروس کووید ۱۹ در سال ۱۴۰۰ یک مطالعه مقطعی]
Jafar Golshahi
Jafar Golshahi

Professor of Cardiology

Department of Cardiology, School of Medicine

Nour &

Ali-Asghar Hospital

Isfahan University of Medical Sciences

Related Documents
All Documents
11. Effect of a Care Plan on the Quality of Life of the Patients With Atrial Fibrillation, Iranian Journal of Nursing and Midwifery Research (2018)
21. Snacking Behavior and Obesity Among Female Adolescents in Isfahan, Iran, Journal of the American College of Nutrition (2016)
33. Contrast-Induced Nephropathy; a Literature Review, Journal of Nephropathology (2014)