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Sesterterpenoids Publisher



Pour PM1 ; Behzad S2 ; Asgari S3 ; Khankandi HP2 ; Farzaei MH4
Authors
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Authors Affiliations
  1. 1. Department of Pharmacognosy, School of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran
  2. 2. Department of Pharmacognosy, School of Pharmacy, Shahid Beheshti University of Medical Sciences, Tehran, Iran
  3. 3. Isfahan cardiovascular research center, Cardiovascular research institute, Isfahan University of Medical Sciences, Isfahan, Iran
  4. 4. Pharmaceutical Sciences Research Center, Health Institute, Kermanshah University of Medical Sciences, Kermanshah, Iran

Source: Recent Advances in Natural Products Analysis Published:2020


Abstract

The sesterterpenoids are one division of pentaprenyl terpenoid compounds whose structures are derived from geranylfarnesyl-PP. Although sesterterpenoids are a comparatively small group of terpenoids, their sources, pharmaceutical applications, and pharmacological activities are wide. In this chapter, the importance of sesterterpenoids, phytochemistry and classification of the group, main representatives of the group, ethnophytopharmacology, techniques of extraction and purification, techniques of identification and quantification, levels found in foods/plants, and effects of food processing on these phytochemicals were discussed. © 2020 Elsevier Inc. All rights reserved.
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