| Style | Citing Format |
|---|---|
| MLA | Hekmatardakani A, et al.. "The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview." Critical Reviews in Food Science and Nutrition, vol. 63, no. 23, 2023, pp. 6138-6167. |
| APA | Hekmatardakani A, Morshedbehbahani B, Rahimiardabili H, Ayati MH, Namazi N (2023). The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview. Critical Reviews in Food Science and Nutrition, 63(23), 6138-6167. |
| Chicago | Hekmatardakani A, Morshedbehbahani B, Rahimiardabili H, Ayati MH, Namazi N. "The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview." Critical Reviews in Food Science and Nutrition 63, no. 23 (2023): 6138-6167. |
| Harvard | Hekmatardakani A et al. (2023) 'The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview', Critical Reviews in Food Science and Nutrition, 63(23), pp. 6138-6167. |
| Vancouver | Hekmatardakani A, Morshedbehbahani B, Rahimiardabili H, Ayati MH, Namazi N. The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview. Critical Reviews in Food Science and Nutrition. 2023;63(23):6138-6167. |
| BibTex | @article{ author = {Hekmatardakani A and Morshedbehbahani B and Rahimiardabili H and Ayati MH and Namazi N}, title = {The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview}, journal = {Critical Reviews in Food Science and Nutrition}, volume = {63}, number = {23}, pages = {6138-6167}, year = {2023} } |
| RIS | TY - JOUR AU - Hekmatardakani A AU - Morshedbehbahani B AU - Rahimiardabili H AU - Ayati MH AU - Namazi N TI - The Effects of Dietary Supplements and Natural Products Targeting Glucose Levels: An Overview JO - Critical Reviews in Food Science and Nutrition VL - 63 IS - 23 SP - 6138 EP - 6167 PY - 2023 ER - |