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Vitamin C Reduces Interleukin-6 Plasma Concentration: A Systematic Review and Meta-Analysis of Randomized Clinical Trials Publisher



Gholizadeh M1 ; Ghafour Saeedy SA2 ; Abdi A3 ; Khademi F4 ; Lorian K5 ; Clark CCT6 ; Djafarian K7
Authors
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Authors Affiliations
  1. 1. Department of Cellular and Molecular Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran
  2. 2. Department of Paraclinic, School of Medicine, Herat University, Herat, Afghanistan
  3. 3. Department of Physiology, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran
  4. 4. Department of Biochemistry and Diet Therapy, School of Nutrition and Food Science, Tabriz University of Medical Sciences, Tabriz, Iran
  5. 5. Research & Clinical Center for Infertility, Yazd Reproductive Sciences Institute, Shahid Sadoughi University of Medical Sciences, Yazd, Iran
  6. 6. Centre for Intelligent Healthcare, Coventry University, Coventry, CV1 5FB, United Kingdom
  7. 7. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran

Source: Clinical Nutrition Open Science Published:2021


Abstract

Background: Interleukin 6 is an important biomarker for distinguishing high-risk and low-risk patients, and is a constituent of the Nutrition Risk in the Critically III (NUTRIC) Score. Studies have indicated the beneficial effects of vitamin C on lowering IL-6 levels and reducing cytokine storm. However, there is still controversy about the exact effect, appropriate route, and dose of vitamin C usage. This meta-analysis was conducted to evaluate the current evidence base relating to vitamin C intervention on decreasing IL-6 levels. Methods: A systematic search was performed in PubMed, Scopus, Google Scholar, and Cochran databases, from database inception to July 3rd 2021, to obtain any possible randomized clinical trial for inclusion. After screening and removing unrelated and duplicate articles, 24 eligible articles remained for statistical analysis. Results: We found a significant lowering effect of vitamin C supplementation on IL-6 levels via peroral (PO) (WMD = -0.29 pg/l, 95% CI [-0.42, -0.16], P<0.0001) and intravenous (IV) routes with (WMD = -7.99 pg/l, 95% CI [-8.36, -7.62], P<0.0001). Conclusions: Vitamin C, at doses of 250–1000 mg/day and for less than one week of treatment, regardless of the route of administration, reduces IL-6 levels in participants. © 2021 The Authors