Tehran University of Medical Sciences

Science Communicator Platform

Stay connected! Follow us on X network (Twitter):
Share this content! On (X network) By
Effects of Berberine and Barberry on Anthropometric Measures: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Publisher Pubmed



Amini MR1, 2 ; Sheikhhossein F3 ; Naghshi S3 ; Djafari F1 ; Askari M1 ; Shahinfar H1 ; Safabakhsh M1 ; Jafari A1 ; Shabbidar S1
Authors
Show Affiliations
Authors Affiliations
  1. 1. Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran
  2. 2. Students’ Scientific Research Center (SSRC), Tehran University of Medical Sciences (TUMS), Tehran, Iran
  3. 3. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran

Source: Complementary Therapies in Medicine Published:2020


Abstract

Objective: Despite controversies, no study has systematically summarized findings from earlier studies on the effect of berberine and barberry on anthropometric measures. Therefore, the current systematic review and meta-analysis was conducted on the effect of berberine and barberry on body mass index (BMI), body weight (BW), waist circumference (WC) and waist-hip ratio (WHR) in adults. Methods: Relevant studies, published up to August 2019, were searched through PubMed/Medline, Scopus, ISI Web of Science, Embase and Google Scholar. All randomized clinical trials investigating the effect of berberine and barberry on the anthropometric measures including BMI, BW, WC or/and WHR were included. Results: Out of 252 citations, 12 trials that enrolled 849 subjects were included. Berberine and barberry resulted in no significant change in BMI (Weighted mean differences (WMD): -0.16 kg/m2; 95 % CI: -0.43 to 0.11, P = 0.247), BW (WMD: −0.11 kg; 95 % CI: −0.13 to 0.91, P = 0.830), and berberine resulted in not significant in WC (WMD: −0.58 cm; 95 % CI: −1.89 to 0.72, P = 0.379) and significant reduction in WHR (WMD: -0.03; 95 % CI: −0.04 to -0.01, P < 0.0001). Conclusion: We found a significant reduction in WHR following berberine consumption in adults. Further clinical trials with high quality according to challenges mentioned seem to be helpful to use berberine and barberry as a supplement for certain health conditions, efficiently. © 2020 Elsevier Ltd
Other Related Docs