Tehran University of Medical Sciences

Science Communicator Platform

Stay connected! Follow us on X network (Twitter):
Share this content! On (X network) By
Associations of Dietary Inflammatory Index, Serum Levels of Mcp-1 and Body Composition in Iranian Overweight and Obese Women: A Cross-Sectional Study Publisher Pubmed



Ghodoosi N1 ; Mirzababaei A1 ; Rashidbeygi E1 ; Badrooj N1 ; Sajjadi SF1 ; Setayesh L1 ; Yekaninejad MS2 ; Keshavarz SA3 ; Shiraseb F1 ; Mirzaei K1
Authors
Show Affiliations
Authors Affiliations
  1. 1. Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), P.O. Box: 14155-6117, Tehran, Iran
  2. 2. Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences (TUMS), Tehran, Iran
  3. 3. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran

Source: BMC Research Notes Published:2020


Abstract

Objective: Although, several studies have illustrated that there is a relation between dietary inflammatory index (DII) with obesity-related parameters, and inflammation, their results were controversial. This study aimed to investigate this relationship among Iranian women. Results: Multivariable linear regression showed that fat mass was 0.14 kg lower in the anti-inflammatory diet group, with respect to the pro-inflammatory group, after adjusting covariates such as age, physical activity, economic and job status (β = − 0.142, 95% CI − 4.44, − 1.71, P = 0.03). Fat-free mass (FFM) was 1.5 kg more in the anti-inflammatory diet group, compared to the pro-inflammatory diet group, after adjusting for potentials cofounders (β = 1.50, 95% CI 0, 3.01, p = 0.05). Furthermore, after adjusting for potentials cofounders, it was revealed that the subjects with lower DII had lower monocyte chemoattractant protein-1 (MCP-1) levels in serum (β = − 18.81, 95% CI − 35.84, − 1.79, p = 0.03). These findings suggest an inverse and significant relationship between DII and FFM and also DII is directly related to Fat mass and the level of MCP-1. This finding can be used for developing interventions that aim to promote healthy eating to prevent inflammation and non-communicable disease development among obese females. © 2020, The Author(s).
Related Docs
View other Related Docs
1. Dietary Inflammatory Index (Dii) May Be Associated With Hypertriglyceridemia Waist Circumference Phenotype in Overweight and Obese Iranian Women: A Cross Sectional Study, BMC Research Notes (2021)
2. The Relationship Between Dietary Approaches to Stop Hypertension Diet Adherence and Inflammatory Factors and Insulin Resistance in Overweight and Obese Women: A Cross-Sectional Study, Diabetes Research and Clinical Practice (2021)
3. Association of the Dietary Inflammatory Index and Body Composition Among Paralympic Athletes With Hemodialysis and Hemophilia, Clinical Nutrition ESPEN (2022)
4. Dietary Inflammatory Index in Relation to Obesity and Body Mass Index: A Meta-Analysis, Nutrition and Food Science (2018)
5. Associations Between the Dietary Inflammatory Index With Obesity and Body Fat in Male Adolescents, BMC Endocrine Disorders (2022)
6. The Interaction Between Rs 3,807,992 Genotypes With the Dietary Inflammatory Index on Leptin, Leptin Resistance, and Galectin 3 in Obese and Overweight Women, BMC Endocrine Disorders (2022)
7. Association Between the Dietary Inflammatory Index and Obesity in Otherwise Healthy Adults: Role of Age and Sex, International Journal of Clinical Practice (2021)
8. The Association Between Diet Quality Index-International and Inflammatory Markers in Iranian Overweight and Obese Women, Frontiers in Nutrition (2023)
Experts (# of related papers)
View all Related Experts
Sakineh Shab-Bidar (25)
Khadijeh Mirzaei (24)
Other Related Docs
9. Association of Dietary Inflammatory Potential With Cardiometabolic Risk Factors and Diseases: A Systematic Review and Dose–Response Meta-Analysis of Observational Studies, Diabetology and Metabolic Syndrome (2020)
10. The Association Between Dietary Inflammatory Index, Muscle Strength, Muscle Endurance, and Body Composition in Iranian Adults, Eating and Weight Disorders (2022)
11. Association Between Dietary Inflammatory Indices (Dii, Edii) and Obesity With Consideration of Insertion/Deletion Apo B Polymorphism in Type 2 Diabetic Patients, Obesity Medicine (2020)
12. Association Between Dietary Inflammatory Index Scores and the Increased Disease Activity of Rheumatoid Arthritis: A Cross-Sectional Study, Nutrition Journal (2022)
13. Association of Dietary Inflammatory Index With Anthropometric Indices in Children and Adolescents: The Weight Disorder Survey of the Childhood and Adolescence Surveillance and Prevention of Adult Non-Communicable Disease (Caspian)-Iv Study, British Journal of Nutrition (2019)
14. The Relationship Between Empirical Dietary Inflammatory Pattern With Anthropometric Measures in Women With Overweight and Obesity: A Cross-Sectional Study, Iranian Journal of Public Health (2022)
15. Association of Dietary and Lifestyle Inflammation Score With Metabolic Syndrome in a Sample of Iranian Adults, Frontiers in Nutrition (2021)
16. Association Between Dietary Inflammatory Index and Lipid Profiles With Consideration of Apo B Ins/ Del Snp in Type 2 Diabetic Patients, Meta Gene (2020)
17. Correlation Between Dietary Inflammatory Index (Dii) and Neck Circumference (Nc) in Coronary Artery Disease Patients, Journal of Health Sciences and Surveillance System (2022)
18. Does the Inflammatory Potential of Diet Affect Disease Activity in Patients With Inflammatory Bowel Disease?, Nutrition Journal (2019)
19. The Association of Meal-Specific Food-Based Dietary Inflammatory Index With Cardiovascular Risk Factors and Inflammation in a Sample of Iranian Adults, BMC Endocrine Disorders (2023)
20. High Carbohydrate Intakes May Predict More Inflammatory Status Than High Fat Intakes in Pre-Menopause Women With Overweight or Obesity: A Cross-Sectional Study, BMC Research Notes (2021)
21. Dietary Inflammatory Potential in Relation to Covid-19 Severity and Symptoms Among Individuals Recovered From Covid-19: A Cross-Sectional Study; [Potentiel Inflammatoire Du Regime Alimentaire En Relation Avec La Gravite Et Les Symptomes Du Covid-19 Chez Les Personnes Gueries Du Covid-19: Une Etude Transversale], Nutrition Clinique et Metabolisme (2024)
22. Association of Main Meal Quality Index With the Odds of Metabolic Syndrome in Iranian Adults: A Cross-Sectional Study, BMC Nutrition (2023)
23. Plant-Based Dietary Indices Association With Appetite, Appetite Regulating Peptides and Gut Microbiota in Healthy Women: A Cross-Sectional Study, European Journal of Nutrition (2025)
24. Association Between Inflammatory Potential of the Diet and Ulcerative Colitis: A Case-Control Study, Frontiers in Nutrition (2021)
25. Association Between Dietary Inflammatory Index and Risk of Cardiovascular Diseases Among Firefighters, International Journal of Preventive Medicine (2020)
26. The Association of Dietary Inflammatory Index and Osteosarcopenia in Iranian Adults: Results of Iranian Multicenter Osteoporosis Study, Journal of Diabetes and Metabolic Disorders (2025)
27. Dietary Inflammatory Index and Dietary Energy Density Are Associated With Menopausal Symptoms in Postmenopausal Women: A Cross-Sectional Study, Menopause (2020)
28. The Association Between the Dietary Inflammatory Index During Pregnancy and Risk of Gestational Diabetes: A Prospective Cohort Study and a Meta-Analysis, BMC Endocrine Disorders (2025)
29. The Association of Dietary Inflammatory Index (Dii) and Central Obesity With Non-Alcoholic Fatty Liver Disease (Nafld) in People With Diabetes (T2dm), Heliyon (2023)
30. The Association of Dietary Inflammatory Indices and Mortality in Patients With Cirrhosis: A Cohort Based Study, Scientific Reports (2024)
31. The Interaction Between the Dietary Inflammatory Index and Mc4r Gene Variants on Cardiovascular Risk Factors, Clinical Nutrition (2021)
32. Food Insecurity Is Positively Related to Dietary Inflammatory Index in Iranian High School Girls, International Journal for Vitamin and Nutrition Research (2020)
33. Association of a Pro-Inflammatory Diet With Type 2 Diabetes and Hypertension: Results From the Ravansar Non-Communicable Diseases Cohort Study, Archives of Public Health (2022)
34. Empirically Developed Dietary Inflammatory Potential (Edip) in Patients Candidate for Coronary Artery Bypass Grafting Surgery (Cabg): Association With Metabolic Parameters, Dietary Antioxidant Quality Score and Dietary Phytochemical Index, PLoS ONE (2018)
35. A Personalised Diet Study: The Interaction Between Apoa2 −265T > C Polymorphism and Dietary Inflammatory Index on Oxidative and Inflammatory Markers and Lipid Profile in Patients With Type 2 Diabetes Mellitus: A Cross-Sectional Study, International Journal of Clinical Practice (2021)
36. Dietary Inflammatory Index in Relation to Psoriasis Risk, Cardiovascular Risk Factors, and Clinical Outcomes: A Case-Control Study in Psoriasis Patients, Applied Physiology# Nutrition and Metabolism (2021)
37. The Association Between the Dietary Inflammatory Index and Glioma: A Case-Control Study, Clinical Nutrition (2020)
38. Association Between Dietary Inflammatory Index Scores and Diabetes Sensorimotor Polyneuropathy in Patients With Type 2 Diabetes Mellitus: A Case-Control Study, Evidence-based Complementary and Alternative Medicine (2022)
39. Dietary Inflammatory Index Is a Better Determinant of Quality of Life Compared to Obesity Status in Patients With Hemodialysis, Journal of Renal Nutrition (2021)
40. Association Between Adherence to the Mind Diet and Overweight and Obesity in Children: An Exploratory Study, Clinical Nutrition ESPEN (2022)
41. Association of Empirically Derived Food-Based Inflammatory Potential of the Diet and Breast Cancer: A Hospital-Based Case-Control Study, Clinical Breast Cancer (2022)
42. Association of Dietary Total Antioxidant Capacity, Alternative Healthy Eating Index, and Dietary Inflammatory Index With Semen Quality in Men Seeking Infertility Treatment, Frontiers in Nutrition (2023)
43. Association of Oxidative Balance Score With the Metabolic Syndrome in a Sample of Iranian Adults, Oxidative Medicine and Cellular Longevity (2021)
44. Diet in Relation to Metabolic, Sleep and Psychological Health Status (Dimets): Protocol for a Cross-Sectional Study, BMJ Open (2023)
45. Dietary Inflammatory Index and Neuropsychiatric Disorders, Reviews in the Neurosciences (2024)
46. Empirical Dietary Inflammatory Index and Lifestyle Inflammation Score Relationship With Obesity: A Population-Based Cross-Sectional Study, Food Science and Nutrition (2023)
47. Association of Major Dietary Patterns With Muscle Strength and Muscle Mass Index in Middle-Aged Men and Women: Results From a Cross-Sectional Study, Clinical Nutrition ESPEN (2020)
48. A Higher Dietary Inflammatory Index Score Is Associated With a Higher Risk of Incidence and Mortality of Cancer: A Comprehensive Systematic Review and Meta-Analysis, International Journal of Preventive Medicine (2020)
49. Comparison of Habitual and Meal-Specific Dietary Patterns Identified by Latent Class Analysis and Confirmatory Factor Analysis in Adults: A Cross-Sectional Study, Nutrition (2023)
50. Dietary Phytochemical Index in Relation to Metabolic Health Status, Serum Adropin, and Brain-Derived Neurotrophic Factor Levels in Adults, Current Developments in Nutrition (2024)