Isfahan University of Medical Sciences

Science Communicator Platform

Stay connected! Follow us on X network (Twitter):
Faculty Members have conducted research related to the Associations of Fish Consumption With Risk of Cardiovascular Disease and Mortality Among Individuals With or Without Vascular Disease From 58 Countries
Farnaz Shahdadian
Farnaz Shahdadian

Assistant Professor of Nutritional Sciences

Department of Clinical Nutrition, School of Nutrition and Food Sciences

Isfahan University of Medical Sciences

All Documents
21. Barberry (Berberis Vulgaris): Composition and Use of Extracts in Cancer Studies, Ancient and Traditional Foods, Plants, Herbs and Spices used in Cancer (2023)