Isfahan University of Medical Sciences

Science Communicator Platform

Faculty Members have conducted research related to the Ultra‐Processed Food Consumption and Adult Mortality Risk: A Systematic Review and Dose–Response Meta‐Analysis of 207,291 Participants
Mahdi Vajdi

Department of Community Nutrition, School of Nutrition and Food Science, Students Research Committee, Isfahan University of Medical Sciences

All Documents
47. Effects of Curcumin on Blood Pressure: A Systematic Review and Dose-Response Meta-Analysis, Nutrition, Metabolism and Cardiovascular Diseases (2023)