Isfahan University of Medical Sciences

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Faculty Members have conducted research related to the Effects of Curcumin Supplementation on Markers of Inflammation and Oxidative Stress Among Healthy Overweight and Obese Girl Adolescents: A Randomized Placebo-Controlled Clinical Trial
Marzieh Kafeshani
Marzieh Kafeshani

Associate Professor of Nutritional Sciences

Department of Clinical Nutrition, School of Nutrition and Food Sciences

Isfahan University of Medical Sciences

All Documents
1. Depression, Anxiety, and Psychological Distress Are Related to Dietary Diversity Score, Topics in Clinical Nutrition (2025)
2. Dietary Patterns and Metabolic Syndrome in Patients With Premature Heart Disease: A Cross-Sectional Study, Nutrition and Food Science (2024)
3. Exploring Curcumin's Healing Properties in the Treatment of Atopic Dermatitis, Food Bioscience (2024)
4. The Association Between Glycemic Index, Glycemic Load and Total Carbohydrate Intake and Risk of Premature Coronary Artery Disease: Iran Premature Coronary Artery Disease Study (Ipad) - a Case-Control Study, Nutrition# Metabolism and Cardiovascular Diseases (2024)
5. The Association Between Glycemic Index, Glycemic Load and Total Carbohydrate Intake and Risk of Premature Coronary Artery Disease: Iran Premature Coronary Artery Disease Study (Ipad) - a Case-Control Study, Nutrition, Metabolism and Cardiovascular Diseases (2024)
6. The Effect of Astaxanthin Supplementation on Inflammatory Markers, Oxidative Stress Indices, Lipid Profile, Uric Acid Level, Blood Pressure, Endothelial Function, Quality of Life, and Disease Symptoms in Heart Failure Subjects, Trials (2024)
7. The Relationship Between Carbohydrate, Fiber, and Sugar Intake With Premature Heart Disease, Journal of Health System Research (2024)
8. The Relationship Between Diet Quality Index and Components of Metabolic Syndrome, Journal of Health System Research (2024)
9. Prevalence of Obesity in the First Grade Primary School Children in Mehriz, Iran, Based on Different References of Body Mass Index, Journal of Health System Research (2022)
10. Cross-Sectional Relationships Between Alternate Healthy Eating Index (Ahei) With General and Abdominal Obesity and Blood Pressure in Iranian Hospital Employees, Endocrine, Metabolic and Immune Disorders - Drug Targets (2021)
11. Effects of Probiotic Supplementation on Anthropometric and Metabolic Characteristics in Adults With Metabolic Syndrome: A Systematic Review and Meta-Analysis of Randomized Clinical Trials, Clinical Nutrition (2021)
12. Is Any Association Between Alternate Healthy Eating Index (Ahei) With Lipid Profile and Liver Enzymes? a Cross-Sectional Study, Journal of Diabetes and Metabolic Disorders (2021)
13. The Relationship Between Birth Weight and Breastfeeding With Obesity in Elementary School Children, Journal of Health System Research (2021)
14. Treatment of Chemotherapy Induced Anemia; a Randomized Clinical Trial to Compare Quality of Life in Patients Taking Intravenous Versus Oral Iron, Immunopathologia Persa (2021)
15. Effect of Nigella Sativa L. Supplementation on Inflammatory and Oxidative Stress Indicators: A Systematic Review and Meta-Analysis of Controlled Clinical Trials, Complementary Therapies in Medicine (2020)
16. Effect of Probiotics and Synbiotics on Selected Anthropometric and Biochemical Measures in Women With Polycystic Ovary Syndrome: A Systematic Review and Meta-Analysis, European Journal of Clinical Nutrition (2020)
17. Higher Vitamin B6intake Is Associated With Lower Depression and Anxiety Risk in Women But Not in Men: A Large Cross-Sectional Study, International Journal for Vitamin and Nutrition Research (2020)
18. Higher Vitamin B6intake Is Associated With Lower Depression and Anxiety Risk in Women But Not in Men: A Large Cross-Sectional Study, International Journal for Vitamin and Nutrition Research (2020)
19. Barberry (Berberis Vulgaris L.) Is a Safe Approach for Management of Lipid Parameters: A Systematic Review and Meta‐Analysis of Randomized Controlled Trials, Complementary Therapies in Medicine (2019)
20. Barberry (Berberis Vulgaris L.) Is a Safe Approach for Management of Lipid Parameters: A Systematic Review and Meta‐Analysis of Randomized Controlled Trials, Complementary Therapies in Medicine (2019)
21. Clinical Evidence on the Effects of Saffron (Crocus Sativus L.) on Cardiovascular Risk Factors: A Systematic Review Meta-Analysis, Pharmacological Research (2019)
22. Effect of Purslane on Blood Lipids and Glucose: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Phytotherapy Research (2019)
23. Effects of Melatonin Supplementation on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Hormone and Metabolic Research (2019)
24. Effects of Melatonin Supplementation on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Hormone and Metabolic Research (2019)
25. Comparison of the Effect of the Dietary Approaches to Stop Hypertension Diet With Usual Dietary Advice on Expression of Peroxisome Proliferators-Activated Receptor Gamma Gene in Women: A Randomized Controlled Clinical Trial, ARYA Atherosclerosis (2018)
26. Cumin (Cuminum Cyminum L.) Is a Safe Approach for Management of Lipid Parameters: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Phytotherapy Research (2018)
27. Effect of Vitamin D Supplementation on Weight Loss, Glycemic Indices, and Lipid Profile in Obese and Overweight Women: A Clinical Trial Study, International Journal of Preventive Medicine (2018)
28. The Relationship Between Serum Ghrelin Levels and Bone Metabolism Markers and Severity Anemia in Non-Diabetic Hemodialysis Patients; a Pilot Study, Journal of Nephropathology (2018)
29. A Comparative Study of the Effect of Green Tea and Sour Tea on Blood Pressure and Lipid Profile in Healthy Adult Men, ARYA Atherosclerosis (2017)
30. Effects of Dietary Approaches to Stop Hypertension Diet Versus Usual Dietary Advice on Glycemic Indices in Women at Risk for Cardiovascular Disease; a Randomized Controlled Clinical Trial, Journal of Renal Injury Prevention (2017)
31. Relationship Between Serum Irisin, Glycemic Indices, and Renal Function in Type 2 Diabetic Patients, Journal of Renal Injury Prevention (2017)
32. Soy Protein and Chronic Kidney Disease: An Updated Review, International Journal of Preventive Medicine (2017)
33. The Effect of Green Tea and Sour Tea (Hibiscus Sabdariffa L.) Supplementation on Oxidative Stress and Muscle Damage in Athletes, Journal of Dietary Supplements (2017)
34. The Effects of Ethanol Extract of Berberis Vulgaris Fruit on Histopathological Changes and Biochemical Markers of the Liver Damage in Diabetic Rats, Iranian Journal of Basic Medical Sciences (2017)
35. The Effects of Aloe Vera Against Gentamicin-Induced Tubular Toxicity, Journal of Isfahan Medical School (2016)
36. Association of Dietary Pattern and Metabolic Syndrome in 15- to 49-Years-Old Women, Journal of Isfahan Medical School (2015)
37. Association of Dietary Pattern and Metabolic Syndrome in 15- to 49-Years-Old Women, Journal of Isfahan Medical School (2015)
38. Dietary Approaches to Stop Hypertension Influence on Insulin Receptor Substrate-1Gene Expression: A Randomized Controlled Clinical Trial, Journal of Research in Medical Sciences (2015)
39. Major Dietary Patterns in Iranian Adolescents: Isfahan Healthy Heart Program, Iran, ARYA Atherosclerosis (2015)
40. Relation Between Resveratrol and Diabetes, Journal of Isfahan Medical School (2014)
41. Effects of Caloric Restriction on Delaying the Aging Process, Journal of Isfahan Medical School (2013)
42. Correlation of Inflammatory and Nutritional Indexes in Isfahan Hemodialysis Patients, Journal of Research in Medical Sciences (2010)