Isfahan University of Medical Sciences

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Faculty Members have conducted research related to the The Effects of Canola Oil on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis With Dose-Response Analysis of Controlled Clinical Trials
Sedigheh Asgary
Sedigheh Asgary

Professor of Pharmacognosy

Cardiovascular Research Center

Cardiovascular Research Institute

Isfahan University of Medical Sciences

Related Documents
3. Fatty Acid Composition of Commercially Available Iranian Edible Oils, Journal of Research in Medical Sciences (2009)
8. Anti-Atherosclerotic Effects of Aloe Vera in Hypercholesterolemic Rabbits, Journal of Babol University of Medical Sciences (2012)
28. Antihypertensive and Antihyperlipidemic Effects of Achillea Wilhelmsii, Drugs under Experimental and Clinical Research (2000)
31. Functional Food and Cardiovascular Disease Prevention and Treatment: A Review, Journal of the American College of Nutrition (2018)
38. Anti Atherosclerotic Effects of Verjuice on Hypocholesterolemic Rabbits, African Journal of Pharmacy and Pharmacology (2011)
51. Ameliorative Effects of Nigella Sativa on Dyslipidemia, Journal of Endocrinological Investigation (2015)
All Documents
10. Cardiovascular Effects of Cydonia Oblonga Miller (Quince), Evidence-based Complementary and Alternative Medicine (2022)
27. Saffron and Depression, Bioactive Compounds in Health and Disease (2021)
42. Personalized Nutrition: An Ancient Concept in Iranian Traditional Medicine, International Journal of Preventive Medicine (2019)
46. Functional Food and Cardiovascular Disease Prevention and Treatment: A Review, Journal of the American College of Nutrition (2018)
52. Weight Loss Associated With Consumption of Apples: A Review, Journal of the American College of Nutrition (2018)
61. Pomegranate Consumption and Blood Pressure: A Review, Current Pharmaceutical Design (2017)
73. Ameliorative Effects of Nigella Sativa on Dyslipidemia, Journal of Endocrinological Investigation (2015)
77. Single or Whole Antioxidants in Metal Toxicities, Journal of HerbMed Pharmacology (2015)
83. Effect of Some High Consumption Spices on Hemoglobin Glycation, Indian Journal of Pharmaceutical Sciences (2014)
100. White Rice Consumption and Cvd Risk Factors Among Iranian Population, Journal of Health, Population and Nutrition (2013)
102. Anti-Atherosclerotic Effects of Aloe Vera in Hypercholesterolemic Rabbits, Journal of Babol University of Medical Sciences (2012)
116. Anti Atherosclerotic Effects of Verjuice on Hypocholesterolemic Rabbits, African Journal of Pharmacy and Pharmacology (2011)
117. Anti-Diabetic Effects of Walnut Oil on Alloxan-Induced Diabetic Rats, African Journal of Pharmacy and Pharmacology (2011)
134. Warning About Fatty Acid Compositions in Some Iranian Mayonnaise Salad Dressings, International Journal of Preventive Medicine (2010)
136. Can Icam and Vcam Can Predict Severity of Cad in Stable Angina?, Journal of Isfahan Medical School (2009)
142. Fatty Acid Composition of Commercially Available Iranian Edible Oils, Journal of Research in Medical Sciences (2009)
147. Changes in Lipid Profile of Patients Referred to a Cardiac Rehabilitation Program, European Journal of Preventive Cardiology (2008)
166. Fibrinolytic Activity of Amirkabiria Odoratissima Mozaffarian, Journal of Medicinal Plants (2005)
167. Fibrinolytic Effects of Ginkgo Biloba Extract, Experimental and Clinical Cardiology (2005)
175. Tobacco Use Among Iranian Men, Women and Adolescents, European Journal of Public Health (2004)
176. Anti-Oxidant Effect of Flavonoids on the Susceptibility of Ldl Oxidation, Molecular and Cellular Biochemistry (2003)
183. Antihypertensive and Antihyperlipidemic Effects of Achillea Wilhelmsii, Drugs under Experimental and Clinical Research (2000)
185. Anti-Oxidant Effect of Flavonoids on Hemoglobin Glycosylation, Pharmaceutica Acta Helvetiae (1999)