Isfahan University of Medical Sciences

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Faculty Members have conducted research related to the Comparison of Validity of the Food Frequency Questionnaire and the Diet History Questionnaire for Assessment of Energy and Nutrients Intakes in an Iranian Population; [Comparaison De La Validite Du Questionnaire De Frequence Alimentaire Et Du Questionnaire Sur Les Habitudes Alimentaires Dans L’Evaluation Des Apports En Energie Et En Nutriments Dans Une Population Iranienne]
Parvane Saneei
Parvane Saneei

Associate Professor of Nutritional Sciences

Department of Community Nutrition, School of Nutrition and Food Sciences

Nutrition and Food Security Research Center

Isfahan University of Medical Sciences

Related Documents
1. Association Between Alternative Healthy Eating Index (Ahei) With Metabolic Health Status in Adolescents With Overweight and Obesity, BMC Public Health (2024)
2. Ultra-Processed Food Intake in Relation to Metabolic Health Status in Iranian Adolescents With Overweight and Obesity, Nutrition and Metabolism (2024)
3. Nutrient Patterns in Relation to Metabolic Health Status and Serum Levels of Brain-Derived Neurotrophic Factor (Bdnf) and Adropin in Adults, Scientific Reports (2024)
4. Adherence to a Dash-Style Diet in Relation to Stroke: A Case-Control Study, Journal of the American College of Nutrition (2015)
5. Red and White Meat Intake in Relation to Mental Disorders in Iranian Adults, Frontiers in Nutrition (2021)
6. Diet in Relation to Metabolic, Sleep and Psychological Health Status (Dimets): Protocol for a Cross-Sectional Study, BMJ Open (2023)
7. The Relationship Between Fruit and Vegetable Intake With Gastroesophageal Reflux Disease in Iranian Adults, Journal of Research in Medical Sciences (2017)
8. The Effects of Caffeine Intake on Weight Loss: A Systematic Review and Dos-Response Meta-Analysis of Randomized Controlled Trials, Critical Reviews in Food Science and Nutrition (2019)
9. Healthy Lifestyle Score and Irritable Bowel Syndrome: A Cross-Sectional Study in Adults, Neurogastroenterology and Motility (2020)
10. Adherence to Alternative Healthy Eating Index in Relation to Depression and Anxiety in Iranian Adults, British Journal of Nutrition (2016)
11. Association Between Patterns of Nutrient Intake and Circulating Vitamin D With Sleep Status Among Iranian Adults, Scientific Reports (2023)
12. The Association Between Dietary Diversity Score and General and Abdominal Obesity in Iranian Children and Adolescents, BMC Endocrine Disorders (2020)
13. Association Between Inflammatory Potential of the Diet and Ulcerative Colitis: A Case-Control Study, Frontiers in Nutrition (2021)
14. The Association Between Dietary Total Antioxidant Capacity and Glioma in Adults, Nutrition and Cancer (2021)
15. A Case-Control Study on Egg Consumption and Risk of Stroke Among Iranian Population, Journal of health, population, and nutrition (2017)
16. Dairy Consumption and Risk of Stroke: A Case‑Control Study, International Journal of Preventive Medicine (2016)
17. Combined Healthy Lifestyle Is Inversely Associated With Psychological Disorders Among Adults, PLoS ONE (2016)
18. Total Dietary Fiber Intake Is Inversely Associated With Metabolically Unhealthy Status in Adolescents With Excess Weight, Nutrition Research (2024)
19. An Unhealthy Plant-Based Diet Increases Risk of Hypertension But Not Framingham Risk Score in Adults, Current Developments in Nutrition (2023)
20. The Dietary Approaches to Stop Hypertension (Dash) Diet Affects Inflammation in Childhood Metabolic Syndrome: A Randomized Cross-Over Clinical Trial, Annals of Nutrition and Metabolism (2014)
21. Ultra-Processed Foods Intake in Relation to Metabolic Health Status, Serum Brain-Derived Neurotrophic Factor and Adropin Levels in Adults, Nutrition Journal (2024)
22. Dietary Patterns and Prevalence of Irritable Bowel Syndrome in Iranian Adults, Neurogastroenterology and Motility (2016)
23. Rice Consumption, Incidence of Chronic Diseases and Risk of Mortality: Meta-Analysis of Cohort Studies, Public Health Nutrition (2017)
24. Adherence to a Low Fodmap Diet in Relation to Symptoms of Irritable Bowel Syndrome in Iranian Adults, Digestive Diseases and Sciences (2018)
25. Breakfast Skipping and Prevalence of Heartburn Syndrome Among Iranian Adults, Eating and Weight Disorders (2021)
26. Relationship Between Meal Frequency and Gastroesophageal Reflux Disease (Gerd) in Iranian Adults, Digestive Diseases and Sciences (2018)
27. Associations of Fruit and Vegetable Intake With Metabolic Health Status in Overweight and Obese Youth, Annals of Nutrition and Metabolism (2023)
28. Effects of Recommendations to Follow the Dietary Approaches to Stop Hypertension (Dash) Diet V. Usual Dietary Advice on Childhood Metabolic Syndrome: A Randomised Cross-Over Clinical Trial, British Journal of Nutrition (2013)
29. Methods to Evaluate Adherence to Mediterranean Diet: A Review on Epidemiologic Studies, Journal of Isfahan Medical School (2012)
30. The Association Between Dietary Patterns and the Risk of Developing Ulcerative Colitis, Clinical Nutrition ESPEN (2022)
31. The Relationship Between Fruit and Vegetable Intake With Functional Dyspepsia in Adults, Neurogastroenterology and Motility (2021)
32. Consumption of Fruit and Vegetables in Relation With Psychological Disorders in Iranian Adults, European Journal of Nutrition (2018)
33. Adherence to the Dietary Approaches to Stop Hypertension-Style Diet in Relation to Glioma: A Case-Control Study, British Journal of Nutrition (2016)
34. Total, Dietary, and Supplemental Calcium Intake and Mortality From All-Causes, Cardiovascular Disease, and Cancer: A Meta-Analysis of Observational Studies, Nutrition, Metabolism and Cardiovascular Diseases (2015)
35. Empirically Derived Dietary Habits Are Associated With Irritable Bowel Syndrome, European Journal of Clinical Nutrition (2018)
36. Association of Plant-Based Diets With Adropin, Atherogenic Index of Plasma, and Metabolic Syndrome and Its Components: A Cross-Sectional Study on Adults, Frontiers in Nutrition (2023)
37. Association Between Methyl Donor Nutrients And Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
38. Adherence to Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay Diet in Relation to Serum Brain-Derived Neurotrophic Factor Concentrations and Metabolic Health Status in Adults, Current Developments in Nutrition (2024)
39. The Relationship Between Dietary Antioxidant Intake and Physical Activity Rate With Nonalcoholic Fatty Liver Disease (Nafld): A Case – Control Study, Clinical Nutrition ESPEN (2019)
40. Combined Healthy Lifestyle Is Inversely Associated With Upper Gastrointestinal Disorders Among Iranian Adults, Digestive Diseases (2021)
41. Patterns of Dietary Habits in Relation to Obesity in Iranian Adults, European Journal of Nutrition (2016)
42. Dietary Riboflavin Intake in Relation to Psychological Disorders in Iranian Adults: An Observational Study, Scientific Reports (2023)
43. Methods to Evaluate Adherence to Mediterranean Diet: A Review on Epidemiologic Studies, Journal of Isfahan Medical School (2012)
44. Fruit and Vegetable Consumption and Risk of Depression: Accumulative Evidence From an Updated Systematic Review and Meta-Analysis of Epidemiological Studies, British Journal of Nutrition (2018)
45. Total Fat and Omega-3 Fatty Acids Intake in Relation to Serum Brain-Derived Neurotrophic Factor (Bdnf) Levels and Psychological Disorders in Iranian Adults, Scientific Reports (2023)
46. The Relationship Between Rice Consumption and Glioma: A Case–Control Study in Adults, Scientific Reports (2021)
47. Association Between Mediterranean Dietary Pattern With Sleep Duration, Sleep Quality and Brain Derived Neurotrophic Factor (Bdnf) in Iranian Adults, Scientific Reports (2023)
48. Adherence to the Dash Diet and Prevalence of the Metabolic Syndrome Among Iranian Women, European Journal of Nutrition (2015)
49. A Population Based Case–Control Study of Association Between Dietary Calcium Intake and Ulcerative Colitis in Adults, Scientific Reports (2022)
50. Meal Frequency in Relation to Prevalence of Functional Dyspepsia Among Iranian Adults, Nutrition (2016)
51. Legumes and Nuts Intake in Relation to Metabolic Health Status, Serum Brain Derived Neurotrophic Factor and Adropin Levels in Adults, Scientific Reports (2023)
52. Association Between Food-Based Dietary Inflammatory Potential and Ulcerative Colitis: A Case–Control Study, Scientific Reports (2023)
53. Dietary Patterns in Relation to Stroke Among Iranians: A Case-Control Study, Journal of the American College of Nutrition (2015)
54. Consumption of Dietary Fiber in Relation to Psychological Disorders in Adults, Frontiers in Psychiatry (2021)
55. Soy Product Consumption and the Risk of All-Cause, Cardiovascular and Cancer Mortality: A Systematic Review and Meta-Analysis of Cohort Studies, Food and Function (2018)
56. The Relationship of the Number of Daily Meals and Snacks With Gastroesophageal Reflux Disease (Gerd) in Iranian Adults, Journal of Isfahan Medical School (2017)
All Documents
1. Association Between Mediterranean Diet and Metabolic Health Status Among Adults Was Not Mediated Through Serum Adropin Levels, BMC Public Health (2025)
2. Association Between Mediterranean Diet and Metabolic Health Status Among Adults Was Not Mediated Through Serum Adropin Levels, BMC Public Health (2025)
3. Diabetic Healthy Eating Index (Dhei) in Relation to Blood Sugar Levels in Children With Type 1 Diabetes, International Journal of Diabetes in Developing Countries (2025)
4. Dietary Calcium Intake in Relation to Metabolic Syndrome in Adults: A Systematic Review and Dose–Response Meta-Analysis of Epidemiological Studies With Grade Assessment, Obesity Reviews (2025)
5. Serum 25-Hydroxyvitamin D Is Associated With Prediabetes, Type 2 Diabetes Mellitus, and Insulin Resistance in Children: A Systematic Review and Dose-Response Meta-Analysis of Epidemiologic Studies, Nutrition Reviews (2025)
6. The Association Between Serum Vitamin D Levels and Abnormal Lipid Profile in Pediatrics: A Grade-Assessed Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Nutrition Reviews (2025)
7. Adherence to Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay Diet in Relation to Serum Brain-Derived Neurotrophic Factor Concentrations and Metabolic Health Status in Adults, Current Developments in Nutrition (2024)
8. Adherence to Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay Diet in Relation to Serum Brain-Derived Neurotrophic Factor Concentrations and Metabolic Health Status in Adults, Current Developments in Nutrition (2024)
9. Association Between Alternative Healthy Eating Index (Ahei) With Metabolic Health Status in Adolescents With Overweight and Obesity, BMC Public Health (2024)
10. Association Between Dietary Magnesium Intake With Serum Brain-Derived Neurotrophic Factor (Bdnf) and Adropin Levels and Metabolic Health Status in Iranian Adults, Biological Trace Element Research (2024)
11. Association of Priori-Defined Dash Dietary Pattern With Metabolic Health Status Among Iranian Adolescents With Overweight and Obesity, Scientific Reports (2024)
12. Dietary Intake of Methyl Donor Nutrients in Relation to Metabolic Health Status, Serum Levels of Brain-Derived Neurotrophic Factor and Adropin, Clinical Nutrition (2024)
13. Dietary Intake of Methyl Donor Nutrients in Relation to Metabolic Health Status, Serum Levels of Brain-Derived Neurotrophic Factor and Adropin, Clinical Nutrition (2024)
14. Dietary Magnesium Intake Is Inversely Associated With Ulcerative Colitis: A Case–Control Study, Crohn's and Colitis 360 (2024)
15. Dietary Magnesium Intake Is Inversely Associated With Ulcerative Colitis: A Case–Control Study, Crohn's and Colitis 360 (2024)
16. Dietary Phytochemical Index in Relation to Metabolic Health Status, Serum Adropin, and Brain-Derived Neurotrophic Factor Levels in Adults, Current Developments in Nutrition (2024)
17. Dietary Phytochemical Index in Relation to Metabolic Health Status, Serum Adropin, and Brain-Derived Neurotrophic Factor Levels in Adults, Current Developments in Nutrition (2024)
18. Effects of Probiotic and Vitamin D Co-Supplementation on Clinical Symptoms, Mental Health, and Inflammation in Adult Patients With Migraine Headache: A Randomized, Triple-Blinded, Placebo-Controlled Trial, BMC Medicine (2024)
19. Nutrient Patterns in Relation to Insulin Resistance and Endothelial Dysfunction in Iranian Women, Scientific Reports (2024)
20. Nutrient Patterns in Relation to Insulin Resistance and Endothelial Dysfunction in Iranian Women, Scientific Reports (2024)
21. Nutrient Patterns in Relation to Metabolic Health Status and Serum Levels of Brain-Derived Neurotrophic Factor (Bdnf) and Adropin in Adults, Scientific Reports (2024)
22. The Association Between Dietary Inflammatory Index and Risk of Neuromyelitis Optica Spectrum Disorder: A Case–Control Study, Nutritional Neuroscience (2024)
23. The Relationship Between the Mediterranean-Dash Intervention for Neurodegenerative Delay (Mind) Diet and Metabolic Health Status in Adolescents With Overweight and Obesity: Results From a Cross-Sectional Study in Iran, British Journal of Nutrition (2024)
24. Total Dietary Fiber Intake Is Inversely Associated With Metabolically Unhealthy Status in Adolescents With Excess Weight, Nutrition Research (2024)
25. Total Dietary Fiber Intake Is Inversely Associated With Metabolically Unhealthy Status in Adolescents With Excess Weight, Nutrition Research (2024)
26. Ultra-Processed Food Intake in Relation to Metabolic Health Status in Iranian Adolescents With Overweight and Obesity, Nutrition and Metabolism (2024)
27. Ultra-Processed Foods Intake in Relation to Metabolic Health Status, Serum Brain-Derived Neurotrophic Factor and Adropin Levels in Adults, Nutrition Journal (2024)
28. A Hospital-Based Case-Control Study on Whole-And Refined-Grain Intake and Risk of Stroke, ARYA Atherosclerosis (2023)
29. A Hospital-Based Case-Control Study on Whole-And Refined-Grain Intake and Risk of Stroke, ARYA Atherosclerosis (2023)
30. Adherence to the Mediterranean Diet and Risk of Frailty and Pre-Frailty in Elderly Adults: A Systematic Review and Dose-Response Meta-Analysis With Grade Assessment, Ageing Research Reviews (2023)
31. Adherence to the Mediterranean Diet and Risk of Frailty and Pre-Frailty in Elderly Adults: A Systematic Review and Dose-Response Meta-Analysis With Grade Assessment, Ageing Research Reviews (2023)
32. An Unhealthy Plant-Based Diet Increases Risk of Hypertension But Not Framingham Risk Score in Adults, Current Developments in Nutrition (2023)
33. Association Between Dietary Insulin Index and Load With Brain Derived Neurotrophic Factor, Adropin and Metabolic Health Status in Iranian Adults, Scientific Reports (2023)
34. Association Between Dietary Insulin Index and Load With Brain Derived Neurotrophic Factor, Adropin and Metabolic Health Status in Iranian Adults, Scientific Reports (2023)
35. Association Between Food-Based Dietary Inflammatory Potential and Ulcerative Colitis: A Case–Control Study, Scientific Reports (2023)
36. Association Between Food-Based Dietary Inflammatory Potential and Ulcerative Colitis: A Case–Control Study, Scientific Reports (2023)
37. Association Between Mediterranean Dietary Pattern With Sleep Duration, Sleep Quality and Brain Derived Neurotrophic Factor (Bdnf) in Iranian Adults, Scientific Reports (2023)
38. Association Between Mediterranean Dietary Pattern With Sleep Duration, Sleep Quality and Brain Derived Neurotrophic Factor (Bdnf) in Iranian Adults, Scientific Reports (2023)
39. Association Between Patterns of Nutrient Intake and Circulating Vitamin D With Sleep Status Among Iranian Adults, Scientific Reports (2023)
40. Association Between Patterns of Nutrient Intake and Circulating Vitamin D With Sleep Status Among Iranian Adults, Scientific Reports (2023)
41. Association Between Short Sleep Duration and Intake of Sugar and Sugar-Sweetened Beverages: A Systematic Review and Meta-Analysis of Observational Studies, Sleep Health (2023)
42. Association of Legumes and Nuts Consumption With Metabolic Health Status in Iranian Overweight And Obese Adolescents, Scientific Reports (2023)
43. Association of Plant-Based Diets With Adropin, Atherogenic Index of Plasma, and Metabolic Syndrome and Its Components: A Cross-Sectional Study on Adults, Frontiers in Nutrition (2023)
44. Association of Plant-Based Diets With Adropin, Atherogenic Index of Plasma, and Metabolic Syndrome and Its Components: A Cross-Sectional Study on Adults, Frontiers in Nutrition (2023)
45. Associations of Fruit and Vegetable Intake With Metabolic Health Status in Overweight and Obese Youth, Annals of Nutrition and Metabolism (2023)
46. Diet in Relation to Metabolic, Sleep and Psychological Health Status (Dimets): Protocol for a Cross-Sectional Study, BMJ Open (2023)
47. Diet in Relation to Metabolic, Sleep and Psychological Health Status (Dimets): Protocol for a Cross-Sectional Study, BMJ Open (2023)
48. Dietary Fiber Intake, Depression, and Anxiety: A Systematic Review and Meta-Analysis of Epidemiologic Studies, Nutritional Neuroscience (2023)
49. Dietary Fiber Intake, Depression, and Anxiety: A Systematic Review and Meta-Analysis of Epidemiologic Studies, Nutritional Neuroscience (2023)
50. Dietary Riboflavin Intake in Relation to Psychological Disorders in Iranian Adults: An Observational Study, Scientific Reports (2023)
51. Dietary Riboflavin Intake in Relation to Psychological Disorders in Iranian Adults: An Observational Study, Scientific Reports (2023)
52. Effects of Sumac Supplementation on Metabolic Markers in Adults With Metabolic Syndrome: A Triple-Blinded Randomized Placebo-Controlled Cross-Over Clinical Trial, Nutrition Journal (2023)
53. Higher Lacto-Vegetarian Dietary Score Is Associated With Reduced Risk of Postmenopausal Osteoporosis: A Case-Control Study in a Sample of Iranian Postmenopausal Women, Nutrition Research (2023)
54. Legumes and Nuts Intake in Relation to Metabolic Health Status, Serum Brain Derived Neurotrophic Factor and Adropin Levels in Adults, Scientific Reports (2023)
55. Maternal Serum 25-Hydroxy Vitamin D Levels and Risk of Autism Spectrum and Attention-Deficit Hyperactivity Disorders in Offspring: A Systematic Review and Dose-Response Meta-Analysis, Psychiatry Research (2023)
56. Nutrient Patterns in Relation to Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2023)
57. Serum 25-Hydroxyvitamin D Levels and Dyslipidemia: A Systematic Review and Dose-Response Meta-Analysis of Epidemiologic Studies, Nutrition Reviews (2023)
58. The Association Between Circulating 25-Hydroxyvitamin D Levels and Preeclampsia: A Systematic Review and Dose-Response Meta-Analysis of Epidemiologic Studies With Grade Assessment, Nutrition Reviews (2023)
59. The Association Between Circulating 25-Hydroxyvitamin D Levels and Preeclampsia: A Systematic Review and Dose-Response Meta-Analysis of Epidemiologic Studies With Grade Assessment, Nutrition Reviews (2023)
60. The Association Between Egg Consumption and Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2023)
61. The Association Between Egg Consumption and Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2023)
62. The Effect of Sumac Supplementation on Insulin Resistance, Inflammation, Oxidative Stress, and Antioxidant Capacity in Adults With Metabolic Syndrome: A Randomized Crossover Clinical Trial, Phytotherapy Research (2023)
63. The Relation Between Dietary Phytochemical Index and Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2023)
64. The Relation Between Dietary Phytochemical Index and Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2023)
65. Total Fat and Omega-3 Fatty Acids Intake in Relation to Serum Brain-Derived Neurotrophic Factor (Bdnf) Levels and Psychological Disorders in Iranian Adults, Scientific Reports (2023)
66. A Body Shape Index and Body Roundness Index in Relation to Anxiety, Depression, and Psychological Distress in Adults, Frontiers in Nutrition (2022)
67. A Body Shape Index and Body Roundness Index in Relation to Anxiety, Depression, and Psychological Distress in Adults, Frontiers in Nutrition (2022)
68. A Meta-Analysis of Effects of Vitamin E Supplementation Alone and in Combination With Omega-3 or Magnesium on Polycystic Ovary Syndrome, Scientific Reports (2022)
69. A Population Based Case–Control Study of Association Between Dietary Calcium Intake and Ulcerative Colitis in Adults, Scientific Reports (2022)
70. A Population Based Case–Control Study of Association Between Dietary Calcium Intake and Ulcerative Colitis in Adults, Scientific Reports (2022)
71. Adherence to Mediterranean Diet and Its Association With Metabolic Health Status in Overweight and Obese Adolescents, International Journal of Clinical Practice (2022)
72. Adherence to Mediterranean Diet and Its Association With Metabolic Health Status in Overweight and Obese Adolescents, International Journal of Clinical Practice (2022)
73. Adherence to the Mediterranean Diet, Five-Year Weight Change, and Risk of Overweight and Obesity: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, Advances in Nutrition (2022)
74. Adherence to the Mediterranean Diet, Five-Year Weight Change, and Risk of Overweight and Obesity: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, Advances in Nutrition (2022)
75. Association Between Dietary Acid Load and Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
76. Association Between Major Dietary Patterns and Metabolic Health Status in Overweight and Obese Adolescents, Nutrition (2022)
77. Association Between Methyl Donor Nutrients And Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
78. Association Between Methyl Donor Nutrients And Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
79. Association Between Plant-Based Diets and Metabolic Health Status in Adolescents With Overweight and Obesity, Scientific Reports (2022)
80. Association of Dietary Inflammatory Potential (Dip) and Endothelial Function Biomarkers Among Females, Nutrition and Food Science (2022)
81. Association of Dietary Inflammatory Potential (Dip) and Endothelial Function Biomarkers Among Females, Nutrition and Food Science (2022)
82. Association of Dietary Insulin Index and Dietary Insulin Load With Metabolic Health Status in Iranian Overweight and Obese Adolescents, Frontiers in Nutrition (2022)
83. Dairy Intake in Relation to Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
84. Dietary Calcium Intake in Relation to Blood Lipids and Lipoproteins Profiles: A Systematic Review and Meta-Analysis of Epidemiologic Studies, Nutrition, Metabolism and Cardiovascular Diseases (2022)
85. Dietary Calcium Intake in Relation to Type-2 Diabetes and Hyperglycemia in Adults: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Scientific Reports (2022)
86. Dietary Insulin Index and Insulin Load in Relation to Hypertriglyceridemic Waist Phenotype and Low Brain Derived Neurotrophic Factor in Adults, Frontiers in Nutrition (2022)
87. Dietary Insulin Index and Insulin Load in Relation to Hypertriglyceridemic Waist Phenotype and Low Brain Derived Neurotrophic Factor in Adults, Frontiers in Nutrition (2022)
88. Dietary Methyl Donor Micronutrients Intake in Relation to Psychological Disorders in Adults, British Journal of Nutrition (2022)
89. Dietary Methyl Donor Micronutrients Intake in Relation to Psychological Disorders in Adults, British Journal of Nutrition (2022)
90. Dietary Total Antioxidant Capacity in Relation to Metabolic Health Status in Overweight and Obese Adolescents, Nutrition journal (2022)
91. Dietary Total Antioxidant Capacity in Relation to Metabolic Health Status in Overweight and Obese Adolescents, Nutrition journal (2022)
92. Dietary Total, Plant and Animal Protein Intake in Relation to Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
93. Dietary Total, Plant and Animal Protein Intake in Relation to Metabolic Health Status in Overweight and Obese Adolescents, Scientific Reports (2022)
94. Effect of Zinc Supplementation on Mortality in Under 5-Year Children: A Systematic Review and Meta-Analysis of Randomized Clinical Trials, European Journal of Nutrition (2022)
95. Maternal Caffeine Consumption During Pregnancy and Risk of Low Birth Weight: A Dose–Response Meta-Analysis of Cohort Studies, Critical Reviews in Food Science and Nutrition (2022)
96. Relationship Between Abdominal Obesity (Based on Waist Circumference) and Serum Vitamin D Levels: A Systematic Review and Meta-Analysis of Epidemiologic Studies, Nutrition Reviews (2022)
97. Serum Vitamin D Levels in Relation to Abdominal Obesity in Children and Adolescents: A Systematic Review and Dose-Response Meta-Analysis, Frontiers in Nutrition (2022)
98. Serum Vitamin D Levels in Relation to Abdominal Obesity in Children and Adolescents: A Systematic Review and Dose-Response Meta-Analysis, Frontiers in Nutrition (2022)
99. Serum Vitamin D Levels in Relation to Hypertension and Pre-Hypertension in Adults: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Frontiers in Nutrition (2022)
100. Serum Vitamin D Levels in Relation to Type-2 Diabetes and Prediabetes in Adults: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Critical Reviews in Food Science and Nutrition (2022)
101. The Association Between Carotenoid Intake, Mental Health, and Sleep Quality Among University Students, Sleep and Breathing (2022)
102. The Association Between Dietary Patterns and the Risk of Developing Ulcerative Colitis, Clinical Nutrition ESPEN (2022)
103. The Relationship Between Linoleic Acid Intake and Psychological Disorders in Adults, Frontiers in Nutrition (2022)
104. The Relationship Between Linoleic Acid Intake and Psychological Disorders in Adults, Frontiers in Nutrition (2022)
105. The Relationship Between Meal Regularity With Irritable Bowel Syndrome (Ibs) in Adults, European Journal of Clinical Nutrition (2022)
106. The Relationship Between Meal Regularity With Irritable Bowel Syndrome (Ibs) in Adults, European Journal of Clinical Nutrition (2022)
107. A Systematic Review and Meta-Analysis of Association Between Brain-Derived Neurotrophic Factor and Type 2 Diabetes and Glycemic Profile, Scientific Reports (2021)
108. Association Between Inflammatory Potential of the Diet and Ulcerative Colitis: A Case-Control Study, Frontiers in Nutrition (2021)
109. Association Between Inflammatory Potential of the Diet and Ulcerative Colitis: A Case-Control Study, Frontiers in Nutrition (2021)
110. Association Between Sleep Duration and Sleep Quality With Sugar and Sugar-Sweetened Beverages Intake Among University Students, Sleep and Breathing (2021)
111. Breakfast Skipping and Prevalence of Heartburn Syndrome Among Iranian Adults, Eating and Weight Disorders (2021)
112. Breakfast Skipping and Prevalence of Heartburn Syndrome Among Iranian Adults, Eating and Weight Disorders (2021)
113. Circulating Serum Vitamin D Levels in Relation to Metabolic Syndrome in Children: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Obesity Reviews (2021)
114. Combined Healthy Lifestyle Is Inversely Associated With Upper Gastrointestinal Disorders Among Iranian Adults, Digestive Diseases (2021)
115. Combined Healthy Lifestyle Is Inversely Associated With Upper Gastrointestinal Disorders Among Iranian Adults, Digestive Diseases (2021)
116. Comment on Omega-3 Polyunsaturated Fatty Acids in Critically Ill Patients With Acute Respiratory Distress Syndrome: A Systematic Review and Meta-Analysis, Nutrition (2021)
117. Comment on “Effect of Proanthocyanidins on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials”, Pharmacological Research (2021)
118. Comments On: “Vitamin D, Preeclampsia and Prematurity: A Systematic Review and Meta-Analysis of Observational and Interventional Studies”, Midwifery (2021)
119. Consumption of Dietary Fiber in Relation to Psychological Disorders in Adults, Frontiers in Psychiatry (2021)
120. Consumption of Dietary Fiber in Relation to Psychological Disorders in Adults, Frontiers in Psychiatry (2021)
121. Consumption of Sugar-Sweetened Beverages and Serum Uric Acid Concentrations: A Systematic Review and Meta-Analysis, Journal of Human Nutrition and Dietetics (2021)
122. Consumption of Sugar-Sweetened Beverages and Serum Uric Acid Concentrations: A Systematic Review and Meta-Analysis, Journal of Human Nutrition and Dietetics (2021)
123. Impact of Astaxanthin Supplementation on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Journal of Functional Foods (2021)
124. Magnesium Intake, Insulin Resistance and Markers of Endothelial Function Among Women, Public Health Nutrition (2021)
125. Magnesium Intake, Insulin Resistance and Markers of Endothelial Function Among Women, Public Health Nutrition (2021)
126. Meta-Analysis of Astaxanthin Supplementation on Obesity, Blood Pressure, Crp, Glycemic Biomarkers, and Lipid Profile: Reanalysis Is Needed, Pharmacological Research (2021)
127. Meta-Analysis of Dietary Fiber Intake and Depression Symptoms: Further Analysis Is Required, Complementary Therapies in Medicine (2021)
128. Meta-Analysis of Dietary Fiber Intake and Depression Symptoms: Further Analysis Is Required, Complementary Therapies in Medicine (2021)
129. Red and White Meat Intake in Relation to Mental Disorders in Iranian Adults, Frontiers in Nutrition (2021)
130. Red and White Meat Intake in Relation to Mental Disorders in Iranian Adults, Frontiers in Nutrition (2021)
131. Serum Vitamin D Levels in Relation to Abdominal Obesity: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Obesity Reviews (2021)
132. Serum Vitamin D Levels in Relation to Metabolic Syndrome: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Obesity Reviews (2021)
133. The Association Between Dietary Total Antioxidant Capacity and Glioma in Adults, Nutrition and Cancer (2021)
134. The Association Between Dietary Total Antioxidant Capacity and Glioma in Adults, Nutrition and Cancer (2021)
135. The Association Between Meal and Snack Frequency and Irritable Bowel Syndrome, Public Health Nutrition (2021)
136. The Association Between Meal and Snack Frequency and Irritable Bowel Syndrome, Public Health Nutrition (2021)
137. The Effects of Whole Grain Intake on Anthropometric Measures in Overweight and Obese Children: A Crossover Randomised Clinical Trial, British Journal of Nutrition (2021)
138. The Effects of Whole Grain Intake on Anthropometric Measures in Overweight and Obese Children: A Crossover Randomised Clinical Trial, British Journal of Nutrition (2021)
139. The Relationship Between Fruit and Vegetable Intake With Functional Dyspepsia in Adults, Neurogastroenterology and Motility (2021)
140. The Relationship Between Fruit and Vegetable Intake With Functional Dyspepsia in Adults, Neurogastroenterology and Motility (2021)
141. The Relationship Between Rice Consumption and Glioma: A Case–Control Study in Adults, Scientific Reports (2021)
142. The Relationship Between Rice Consumption and Glioma: A Case–Control Study in Adults, Scientific Reports (2021)
143. The Relationship Between Serum Vitamin D Levels and Risk of Abdominal Obesity: A Systematic Review and Dose-Response Meta-Analysis of Epidemiologic Studies, Iranian Journal of Diabetes and Metabolism (2021)
144. Validity of Self-Reported Height, Weight, Body Mass Index, and Waist Circumference in Iranian Adults, International Journal of Preventive Medicine (2021)
145. Validity of Self-Reported Height, Weight, Body Mass Index, and Waist Circumference in Iranian Adults, International Journal of Preventive Medicine (2021)
146. Whole Grain Intake Favorably Affects Blood Glucose and Serum Triacylglycerols in Overweight and Obese Children: A Randomized Controlled Crossover Clinical Trial, Nutrition (2021)
147. Whole Grain Intake Favorably Affects Blood Glucose and Serum Triacylglycerols in Overweight and Obese Children: A Randomized Controlled Crossover Clinical Trial, Nutrition (2021)
148. Assessment and Comparison of the Antioxidant Defense System in Patients With Type 2 Diabetes, Diabetic Nephropathy and Healthy People: A Case–Control Study, Clinical Nutrition ESPEN (2020)
149. Associations of Major Dietary Patterns and Dietary Diversity Score With Semen Parameters: A Cross-Sectional Study in Iranian Infertile Men, International Journal of Fertility and Sterility (2020)
150. Clinical and Metabolic Responses to Magnesium Supplementation in Women With Polycystic Ovary Syndrome, Biological Trace Element Research (2020)
151. Clinical and Metabolic Responses to Magnesium Supplementation in Women With Polycystic Ovary Syndrome, Biological Trace Element Research (2020)
152. Consumption of Sugar Sweetened Beverages and Dietary Fructose in Relation to Risk of Gout and Hyperuricemia: A Systematic Review and Meta-Analysis, Critical Reviews in Food Science and Nutrition (2020)
153. Consumption of Sugar Sweetened Beverages and Dietary Fructose in Relation to Risk of Gout and Hyperuricemia: A Systematic Review and Meta-Analysis, Critical Reviews in Food Science and Nutrition (2020)
154. Effects of Dairy Products Consumption on Inflammatory Biomarkers Among Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Nutrition# Metabolism and Cardiovascular Diseases (2020)
155. Effects of Dairy Products Consumption on Inflammatory Biomarkers Among Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Nutrition, Metabolism and Cardiovascular Diseases (2020)
156. Evaluation of the Relationship Between Sleep Quality and Duration With Obesity in a Population of Iranian Adults, Journal of Health System Research (2020)
157. Healthy Lifestyle Score and Irritable Bowel Syndrome: A Cross-Sectional Study in Adults, Neurogastroenterology and Motility (2020)
158. Healthy Lifestyle Score and Irritable Bowel Syndrome: A Cross-Sectional Study in Adults, Neurogastroenterology and Motility (2020)
159. Spicy Food Consumption and Risk of Uninvestigated Heartburn in Isfahani Adults, Digestive Diseases (2020)
160. Spicy Food Consumption and Risk of Uninvestigated Heartburn in Isfahani Adults, Digestive Diseases (2020)
161. The Association Between Dietary Diversity Score and General and Abdominal Obesity in Iranian Children and Adolescents, BMC Endocrine Disorders (2020)
162. Water Intake and Intra-Meal Fluid Consumption in Relation to General and Abdominal Obesity of Iranian Adults, Nutrition Journal (2020)
163. Water Intake and Intra-Meal Fluid Consumption in Relation to General and Abdominal Obesity of Iranian Adults, Nutrition Journal (2020)
164. Association Between Major Dietary Patterns and Polycystic Ovary Syndrome: Evidence From a Case-Control Study, Applied Physiology, Nutrition and Metabolism (2019)
165. Dietary Glycemic Index, Glycemic Load, and Risk of Mortality From All Causes and Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, American Journal of Clinical Nutrition (2019)
166. Dietary Glycemic Index, Glycemic Load, and Risk of Mortality From All Causes and Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, American Journal of Clinical Nutrition (2019)
167. Egg Consumption and Risk of Upper Aero-Digestive Tract Cancers: A Systematic Review and Meta-Analysis of Observational Studies, Advances in Nutrition (2019)
168. Egg Consumption and Risk of Upper Aero-Digestive Tract Cancers: A Systematic Review and Meta-Analysis of Observational Studies, Advances in Nutrition (2019)
169. General and Abdominal Obesity in Relation to the Prevalence of Irritable Bowel Syndrome, Neurogastroenterology and Motility (2019)
170. General and Abdominal Obesity in Relation to the Prevalence of Irritable Bowel Syndrome, Neurogastroenterology and Motility (2019)
171. Glycemic Index, Glycemic Load, and Depression: A Systematic Review and Meta-Analysis, European Journal of Clinical Nutrition (2019)
172. Glycemic Index, Glycemic Load, and Depression: A Systematic Review and Meta-Analysis, European Journal of Clinical Nutrition (2019)
173. Neck Circumference in Relation to Glycemic Parameters: A Systematic Review and Meta-Analysis of Observational Studies, Diabetology and Metabolic Syndrome (2019)
174. The Effects of Caffeine Intake on Weight Loss: A Systematic Review and Dos-Response Meta-Analysis of Randomized Controlled Trials, Critical Reviews in Food Science and Nutrition (2019)
175. The Effects of Caffeine Intake on Weight Loss: A Systematic Review and Dos-Response Meta-Analysis of Randomized Controlled Trials, Critical Reviews in Food Science and Nutrition (2019)
176. The Relationship Between Dietary Antioxidant Intake and Physical Activity Rate With Nonalcoholic Fatty Liver Disease (Nafld): A Case – Control Study, Clinical Nutrition ESPEN (2019)
177. Adherence to a Low Fodmap Diet in Relation to Symptoms of Irritable Bowel Syndrome in Iranian Adults, Digestive Diseases and Sciences (2018)
178. Adherence to a Low Fodmap Diet in Relation to Symptoms of Irritable Bowel Syndrome in Iranian Adults, Digestive Diseases and Sciences (2018)
179. Adherence to Mediterranean Diet in Relation to Bone Mineral Density and Risk of Fracture: A Systematic Review and Meta-Analysis of Observational Studies, European Journal of Nutrition (2018)
180. Adherence to Mediterranean Diet in Relation to Bone Mineral Density and Risk of Fracture: A Systematic Review and Meta-Analysis of Observational Studies, European Journal of Nutrition (2018)
181. Consumption of Fruit and Vegetables in Relation With Psychological Disorders in Iranian Adults, European Journal of Nutrition (2018)
182. Consumption of Fruit and Vegetables in Relation With Psychological Disorders in Iranian Adults, European Journal of Nutrition (2018)
183. Empirically Derived Dietary Habits Are Associated With Irritable Bowel Syndrome, European Journal of Clinical Nutrition (2018)
184. Empirically Derived Dietary Habits Are Associated With Irritable Bowel Syndrome, European Journal of Clinical Nutrition (2018)
185. Fruit and Vegetable Consumption and Risk of Depression: Accumulative Evidence From an Updated Systematic Review and Meta-Analysis of Epidemiological Studies, British Journal of Nutrition (2018)
186. Fruit and Vegetable Consumption and Risk of Depression: Accumulative Evidence From an Updated Systematic Review and Meta-Analysis of Epidemiological Studies, British Journal of Nutrition (2018)
187. Relationship Between Meal Frequency and Gastroesophageal Reflux Disease (Gerd) in Iranian Adults, Digestive Diseases and Sciences (2018)
188. Relationship Between Meal Frequency and Gastroesophageal Reflux Disease (Gerd) in Iranian Adults, Digestive Diseases and Sciences (2018)
189. Reply to Zt Lopez-Ixta, European Journal of Nutrition (2018)
190. Reply to Zt Lopez-Ixta, European Journal of Nutrition (2018)
191. Soy Product Consumption and the Risk of All-Cause, Cardiovascular and Cancer Mortality: A Systematic Review and Meta-Analysis of Cohort Studies, Food and Function (2018)
192. Soy Product Consumption and the Risk of All-Cause, Cardiovascular and Cancer Mortality: A Systematic Review and Meta-Analysis of Cohort Studies, Food and Function (2018)
193. The Effect of Dietary Glycemic Index and Glycemic Load on Inflammatory Biomarkers: A Systematic Review and Meta-Analysis of Randomized Clinical Trials, American Journal of Clinical Nutrition (2018)
194. The Effect of Dietary Glycemic Index and Glycemic Load on Inflammatory Biomarkers: A Systematic Review and Meta-Analysis of Randomized Clinical Trials, American Journal of Clinical Nutrition (2018)
195. A Case-Control Study on Egg Consumption and Risk of Stroke Among Iranian Population, Journal of health# population# and nutrition (2017)
196. A Case-Control Study on Egg Consumption and Risk of Stroke Among Iranian Population, Journal of health, population, and nutrition (2017)
197. Abdominal Obesity and Risk of Hip Fracture: A Systematic Review and Meta-Analysis of Prospective Studies, Advances in Nutrition (2017)
198. Abdominal Obesity and Risk of Hip Fracture: A Systematic Review and Meta-Analysis of Prospective Studies, Advances in Nutrition (2017)
199. Rice Consumption, Incidence of Chronic Diseases and Risk of Mortality: Meta-Analysis of Cohort Studies, Public Health Nutrition (2017)
200. Rice Consumption, Incidence of Chronic Diseases and Risk of Mortality: Meta-Analysis of Cohort Studies, Public Health Nutrition (2017)
201. The Relationship Between Fruit and Vegetable Intake With Gastroesophageal Reflux Disease in Iranian Adults, Journal of Research in Medical Sciences (2017)
202. The Relationship Between Fruit and Vegetable Intake With Gastroesophageal Reflux Disease in Iranian Adults, Journal of Research in Medical Sciences (2017)
203. The Relationship of the Number of Daily Meals and Snacks With Gastroesophageal Reflux Disease (Gerd) in Iranian Adults, Journal of Isfahan Medical School (2017)
204. The Relationship of the Number of Daily Meals and Snacks With Gastroesophageal Reflux Disease (Gerd) in Iranian Adults, Journal of Isfahan Medical School (2017)
205. Adherence to Alternative Healthy Eating Index in Relation to Depression and Anxiety in Iranian Adults, British Journal of Nutrition (2016)
206. Adherence to Alternative Healthy Eating Index in Relation to Depression and Anxiety in Iranian Adults, British Journal of Nutrition (2016)
207. Adherence to the Dietary Approaches to Stop Hypertension-Style Diet in Relation to Glioma: A Case-Control Study, British Journal of Nutrition (2016)
208. Adherence to the Dietary Approaches to Stop Hypertension-Style Diet in Relation to Glioma: A Case-Control Study, British Journal of Nutrition (2016)
209. Association of Dairy Consumption and Irritable Bowel Syndrome in Iranian Adults, Journal of Isfahan Medical School (2016)
210. Association of Dairy Consumption and Irritable Bowel Syndrome in Iranian Adults, Journal of Isfahan Medical School (2016)
211. Cereal Fibre Intake and Risk of Mortality From All Causes, Cvd, Cancer and Inflammatory Diseases: A Systematic Review and Meta-Analysis of Prospective Cohort Studies, British Journal of Nutrition (2016)
212. Cereal Fibre Intake and Risk of Mortality From All Causes, Cvd, Cancer and Inflammatory Diseases: A Systematic Review and Meta-Analysis of Prospective Cohort Studies, British Journal of Nutrition (2016)
213. Combined Healthy Lifestyle Is Inversely Associated With Psychological Disorders Among Adults, PLoS ONE (2016)
214. Combined Healthy Lifestyle Is Inversely Associated With Psychological Disorders Among Adults, PLoS ONE (2016)
215. Dairy Consumption and Risk of Stroke: A Case‑Control Study, International Journal of Preventive Medicine (2016)
216. Dietary Magnesium Intake, Bone Mineral Density and Risk of Fracture: A Systematic Review and Meta-Analysis, Osteoporosis International (2016)
217. Dietary Magnesium Intake, Bone Mineral Density and Risk of Fracture: A Systematic Review and Meta-Analysis, Osteoporosis International (2016)
218. Dietary Patterns and Prevalence of Irritable Bowel Syndrome in Iranian Adults, Neurogastroenterology and Motility (2016)
219. Dietary Patterns and Prevalence of Irritable Bowel Syndrome in Iranian Adults, Neurogastroenterology and Motility (2016)
220. Meal Frequency in Relation to Prevalence of Functional Dyspepsia Among Iranian Adults, Nutrition (2016)
221. Meal Frequency in Relation to Prevalence of Functional Dyspepsia Among Iranian Adults, Nutrition (2016)
222. Patterns of Dietary Habits in Relation to Obesity in Iranian Adults, European Journal of Nutrition (2016)
223. Re. “Fruit and Vegetable Consumption and the Risk of Depression: A Meta-Analysis”: Further Analysis Is Required, Nutrition (2016)
224. Re. “Fruit and Vegetable Consumption and the Risk of Depression: A Meta-Analysis”: Further Analysis Is Required, Nutrition (2016)
225. Relationship Between Spicy Food Intake and Chronic Uninvestigated Dyspepsia in Iranian Adults, Journal of Digestive Diseases (2016)
226. Relationship Between Spicy Food Intake and Chronic Uninvestigated Dyspepsia in Iranian Adults, Journal of Digestive Diseases (2016)
227. Relationship Between Tooth Loss, Functional Dyspepsia and Gastro-Esophageal Reflux Disorderamong Isfahani Adults, Archives of Iranian Medicine (2016)
228. Relationship Between Tooth Loss, Functional Dyspepsia and Gastro-Esophageal Reflux Disorderamong Isfahani Adults, Archives of Iranian Medicine (2016)
229. The Association Between Obesity and Gastroesophageal Reflex (Gerd) in Iranian Adults, Journal of Isfahan Medical School (2016)
230. The Association Between Obesity and Gastroesophageal Reflex (Gerd) in Iranian Adults, Journal of Isfahan Medical School (2016)
231. The Association Between Obesity, Constipation, and Functional Constipation in Iranian Adults, Journal of Isfahan Medical School (2016)
232. The Association of Fried Foods Consumption With Constipation and Functional Constipation in Iranian Adults, Journal of Isfahan Medical School (2016)
233. The Association of Irritable Bowel Syndrome and Obesity in Iranian Adults, Journal of Isfahan Medical School (2016)
234. The Relationship Between the Meal Frequency and Functional Dyspepsia in Iranian Adults, Journal of Isfahan Medical School (2016)
235. The Relationship Between the Meal Frequency and Functional Dyspepsia in Iranian Adults, Journal of Isfahan Medical School (2016)
236. Vitamin D Status in Relation to Crohn's Disease: Meta-Analysis of Observational Studies, Nutrition (2016)
237. Vitamin D Status in Relation to Crohn's Disease: Meta-Analysis of Observational Studies, Nutrition (2016)
238. Whole-Grain Intake and Mortality From All Causes, Cardiovascular Disease, and Cancer: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, Advances in Nutrition (2016)
239. Whole-Grain Intake and Mortality From All Causes, Cardiovascular Disease, and Cancer: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, Advances in Nutrition (2016)
240. A Case-Control Study on Red Meat Consumption and Risk of Stroke Among a Group of Iranian Adults, Public Health Nutrition (2015)
241. Adherence to a Dash-Style Diet in Relation to Stroke: A Case-Control Study, Journal of the American College of Nutrition (2015)
242. Adherence to the Dash Diet and Prevalence of the Metabolic Syndrome Among Iranian Women, European Journal of Nutrition (2015)
243. Dietary Patterns in Relation to Stroke Among Iranians: A Case-Control Study, Journal of the American College of Nutrition (2015)
244. Is Tooth Loss Associated With Irritable Bowel Syndrome?, Journal of Oral Rehabilitation (2015)
245. Red and Processed Meat Consumption and Risk of Glioma in Adults: A Systematic Review and Meta-Analysis of Observational Studies, Journal of Research in Medical Sciences (2015)
246. Red Meat Intake, Insulin Resistance, and Markers of Endothelial Function Among Iranian Women, Molecular Nutrition and Food Research (2015)
247. The Effect of Purslane Seeds on Biomarkers of Oxidative Stress in Diabetic Patients: A Randomized Controlled Cross-Over Clinical Trial, International Journal of Preventive Medicine (2015)
248. Total, Dietary, and Supplemental Calcium Intake and Mortality From All-Causes, Cardiovascular Disease, and Cancer: A Meta-Analysis of Observational Studies, Nutrition, Metabolism and Cardiovascular Diseases (2015)
249. Validation Study of Self-Reported Anthropometric Indices Among the Staff of the Isfahan University of Medical Sciences, Isfahan, Iran, Journal of Isfahan Medical School (2015)
250. Vitamin D Intake, Serum Vitamin D Levels, and Risk of Gastric Cancer: A Systematic Review and Meta-Analysis, Journal of Research in Medical Sciences (2015)
251. Increased Risk of Prostate Cancer: Vitamin D Deficiency or Low Serum Calcium Levels?, Nutrition and Cancer (2014)
252. Influence of Dietary Approaches to Stop Hypertension (Dash) Diet on Blood Pressure: A Systematic Review and Meta-Analysis on Randomized Controlled Trials, Nutrition, Metabolism and Cardiovascular Diseases (2014)
253. Serum Vitamin D Levels in Relation to Schizophrenia: A Systematic Review and Meta-Analysis of Observational Studies, Journal of Clinical Endocrinology and Metabolism (2014)
254. The Dietary Approaches to Stop Hypertension (Dash) Diet Affects Inflammation in Childhood Metabolic Syndrome: A Randomized Cross-Over Clinical Trial, Annals of Nutrition and Metabolism (2014)
255. Comparative Effects of Carbohydrate Versus Fat Restriction on Serum Levels of Adipocytokines, Markers of Inflammation, and Endothelial Function Among Women With the Metabolic Syndrome: A Randomized Cross-Over Clinical Trial, Annals of Nutrition and Metabolism (2013)
256. Effects of Recommendations to Follow the Dietary Approaches to Stop Hypertension (Dash) Diet V. Usual Dietary Advice on Childhood Metabolic Syndrome: A Randomised Cross-Over Clinical Trial, British Journal of Nutrition (2013)
257. Serum 25-Hydroxy Vitamin D Levels in Relation to Body Mass Index: A Systematic Review and Meta-Analysis, Obesity Reviews (2013)
258. Methods to Evaluate Adherence to Mediterranean Diet: A Review on Epidemiologic Studies, Journal of Isfahan Medical School (2012)
259. Methods to Evaluate Adherence to Mediterranean Diet: A Review on Epidemiologic Studies, Journal of Isfahan Medical School (2012)
260. The Effect of Moderate Substitution of Dietary Carbohydrates by Fats on Serum Levels of Adipocytokines, Inflammatory Indices, and Biomarkers of Endothelial Function Amongwomen With Metabolic Syndrome, Journal of Zanjan University of Medical Sciences and Health Services (2012)